Gregory Penner
0000-0002-6396-2130
University of Saskatchewan
53 papers found
Refreshing results…
A comparison of post-ruminal provision of Ca-gluconate and Ca-butyrate on growth performance, gastrointestinal barrier function, short-chain fatty acid absorption, intestinal histology, and brush-border enzyme activity in beef heifers
Effect of increasing concentration of ergot alkaloids in the diet of feedlot cattle: performance, welfare, and health parameters
Effects of stage of maturity at harvest of cereal crops on biomass and quality, estimated forage dry matter intake, beef cow performance, and system economics
Effect of processing method and severity for hybrid fall rye on dry matter intake, ruminal fermentation, and apparent total tract nutrient digestibility in ruminally cannulated beef heifers
Invited review: Effect of subacute ruminal acidosis on gut health of dairy cows
Effects of rumen-protected Capsicum oleoresin on dry matter intake, average daily gain, and carcass characteristics of finishing beef steers
Effects of concentrate allowance and individual dairy cow personality traits on behavior and production of dairy cows milked in a free-traffic automated milking system
Effect of ergot alkaloids and a mycotoxin deactivating product on in vitro ruminal fermentation using the Rumen simulation technique (RUSITEC)
Effect of feeding calcium gluconate embedded in a hydrogenated fat matrix on feed intake, gastrointestinal fermentation and morphology, intestinal brush border enzyme activity and blood metabolites in growing lambs
Oversupplying metabolizable protein during late gestation to beef cattle does not influence ante- or postpartum glucose-insulin kinetics but does affect prepartum insulin resistance indices and colostrum insulin content
Direct effect of lipopolysaccharide and histamine on permeability of the rumen epithelium of steers ex vivo
Farm-level factors associated with lameness prevalence, productivity, and milk quality in farms with automated milking systems
Comparing steam-flaked and pelleted barley grain in a feed-first guided-flow automated milking system for Holstein cows
Effects of canola meal inclusion rate in starter mixtures for Holstein heifer calves on dry matter intake, average daily gain, ruminal fermentation, plasma metabolites, and total-tract digestibility
Benchmarking of farms with automated milking systems in Canada and associations with milk production and quality
Canola meal or soybean meal as protein source and the effect of microencapsulated sodium butyrate supplementation in calf starter mixture. II. Development of the gastrointestinal tract
Canola meal or soybean meal as protein source and the effect of microencapsulated sodium butyrate supplementation in calf starter mixture. I. Performance, digestibility, and selected blood variables
Processing Index of Barley Grain and Dietary Undigested Neutral Detergent Fiber Concentration Affected Chewing Behavior, Ruminal pH and Total Tract Nutrient Digestibility of Heifers Fed a High Grain Diet
Effect of silage source, physically effective neutral detergent fiber, and undigested neutral detergent fiber concentrations on performance and carcass characteristics of finishing steers
Comparison of the effects of dry rolling, temper rolling, and steam flaking barley grain on dry matter intake, growth, and carcass characteristics of finishing beef steers
Missing publications? Search for publications with a matching author name.