Gregory Penner
0000-0002-6396-2130
University of Saskatchewan
53 papers found
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Assessment of forage inclusion strategies as a means of reducing liver abscesses in finishing feedlot cattle*†
Flexible feeding: Dairy cow personality affects changes in feeding behavior and milk production under feed competition conditions
Effects of conventional and natural management systems on backgrounding and finishing performance of beef steers
Short-season high-moisture shelled corn, snaplage, or corn silage as a partial replacement for dry-rolled barley grain or barley silage in western Canadian beef cattle finishing diets
Effect of feeding calcium gluconate embedded in a hydrogenated fat matrix on performance, gastrointestinal fermentation, ruminal morphology, carcass merit, and meat quality for finishing beef heifers
Farm-level nutritional factors associated with milk production and milking behavior on Canadian farms with automated milking systems
Production and use of dry-rolled hybrid rye grain as a replacement for barley grain on growth performance and carcass quality of feedlot steers
Effect of water sulfate and dietary bismuth subsalicylate on feed and water intake, ruminal hydrogen sulfide concentration, and trace-mineral status of growing beef heifers
Performance and ruminal fermentation of second-trimester pregnant beef cows fed short-season high-moisture corn stover or barley greenfeed during winter in western Canada
Effect of mixtures of legume species on ruminal fermentation, methane, and microbial nitrogen production in batch and continuous culture (RUSITEC) systems
Development of an efficiency ranking system for beef cows and effects on feed intake, ruminal fermentation, NDF turnover, and apparent total tract digestibility
Effect of sodium sulfate concentration in drinking water for beef heifers, and the in vitro effect of bismuth subsalicylate on H2S production and fiber disappearance
Effect of sodium concentration and mucosal pH on apical uptake of acetate and butyrate, and barrier function of the isolated bovine ruminal epithelium
Digestibility of western Canadian finishing beef cattle diets when short-season, high-moisture shelled corn and snaplage partially replace dry-rolled barley grain and barley silage
Effect of dry or temper rolling of high- or low-protein wheat and its impact on rumen parameters, growth performance, and liver abscesses in feedlot cattle
Effects of 3-day versus 9-day whole-plant corn allocation and hay supplementation on performance, grazing preference, and ruminal fermentation of beef cows
Effect of physically effective neutral detergent fiber and undigested neutral detergent fiber on eating behavior, ruminal fermentation and motility, barrier function, blood metabolites, and total tract digestibility in finishing cattle
Predicting fecal composition, intake, and nutrient digestibility in beef cattle consuming high forage diets using near infrared spectroscopy
Association of a variant upstream of growth differentiation factor 11 (GDF11) on carcass traits in crossbred beef cattle
Effect of forage types differing in undigested neutral detergent fiber concentration and forage inclusion rate on reticulo-ruminal motility and fermentation, total tract barrier function, and blood metabolites of finishing beef heifers
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