Manuel González-Rosado
0000-0002-9282-2911
14 papers found
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Intercropping in rainfed Mediterranean olive groves contributes to improving soil quality and soil organic carbon storage
How binomial (traditional rainfed olive grove-Crocus sativus) crops impact the soil bacterial community and enhance microbial capacities
Land conversion impacts on soil macroaggregation, carbon sequestration and preservation in tree orchards located in Mediterranean environment (Spain)
Scaling agroecology for food system transformation in metropolitan areas: Agroecological characterization and role of knowledge in community-supported agriculture farms connected to a food hub in Berlin, Germany
How Much Organic Carbon Could Be Stored in Rainfed Olive Grove Soil? A Case Study in Mediterranean Areas
Crop Diversification Effects on Soil Aggregation and Aggregate-Associated Carbon and Nitrogen in Short-Term Rainfed Olive Groves under Semiarid Mediterranean Conditions
What Influence Does Conventional Tillage Have on the Ability of Soils to Sequester Carbon, Stabilise It and Become Saturated in the Medium Term? A Case Study in a Traditional Rainfed Olive Grove
No-Tillage Does Not Always Stop the Soil Degradation in Relation to Aggregation and Soil Carbon Storage in Mediterranean Olive Orchards
Short and Long-Term Effect of Land Use and Management on Soil Organic Carbon Stock in Semi-Desert Areas of North Africa-Tunisia
Building an Agroecological Process towards Agricultural Sustainability: A Case Study from Southern Spain
Barriers and Opportunities for the Implementation of Sustainable Farming Practices in Mediterranean Tree Orchards
Soil Productivity Degradation in a Long-Term Eroded Olive Orchard under Semiarid Mediterranean Conditions
Effects of Management and Hillside Position on Soil Organic Carbon Stratification in Mediterranean Centenary Olive Grove
Short-term effects of land management change linked to cover crop on soil organic carbon in Mediterranean olive grove hillsides
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