Celia Rodriguez-Perez
www.researchgate.net
0000-0002-7233-6481
University of Granada
62 papers found
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A metabolite-profiling approach allows the identification of new compounds from Pistacia lentiscus leaves
Relationship between the maximum temperatures and different quality parameters in wine,Relación entre las temperaturas máximas y los distintos parámetros de calidad en vinos
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