Luc Dauchet - Dissemin

Papers authored by Luc Dauchet

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2011 Marie Pigeyre

, Luc Dauchet

, Chantal Simon, Vanina Bongard, Annie Bingham, Dominique Arveiler, Jean-Bernard Ruidavets, Aline Wagner, Jean Ferrières, Philippe Amouyel, Jean Dallongeville

Effects of occupational and educational changes on obesity trends in France: The results of the MONICA-France survey 1986–2006

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V. Chouraki, G. Savoye, L. Dauchet

, G. Vernier-Massouille, J.-L. Dupas, V. Merle, J.-E. Laberenne, J.-L. Salomez, E. Lerebours, D. Turck, A. Cortot, C. Gower-Rousseau, J.-F. Colombel

The changing pattern of Crohn’s disease incidence in northern France: a continuing increase in the 10- to 19-year-old age bracket (1988-2007)

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This paper is made freely available by the publisher.

2010 L. Dauchet

, M. Montaye, J.-B. Ruidavets, D. Arveiler, F. Kee, A. Bingham, J. Ferrières, B. Haas, A. Evans, P. Ducimetière, P. Amouyel, J. Dallongeville

Association between the frequency of fruit and vegetable consumption and cardiovascular disease in male smokers and non-smokers

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Jean Dallongeville, Luc Dauchet

, Olivier de Mouzon, Vincent Réquillart, Louis-Georges Soler

Increasing fruit and vegetable consumption: A cost-effectiveness analysis of public policies

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2009 Luc Dauchet

, Philippe Amouyel, Jean Dallongeville

Fruits, vegetables and coronary heart disease

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Isabelle Pitrou, Annie-Claude Lecourt, Laurent Bailly, Benoît Brousse, Luc Dauchet

, Joël Ladner

Waiting time and assessment of patient satisfaction in a large reference emergency department: a prospective cohort study, France:

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Carla Estaquio, Emmanuelle Kesse-Guyot, Valerie Deschamps, Sandrine Bertrais, Luc Dauchet

, Pilar Galan, Serge Hercberg, Katia Castetbon,

Adherence to the French Programme National Nutrition Santé Guideline Score Is Associated with Better Nutrient Intake and Nutritional Status

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Corinne Gower-Rousseau, Luc Dauchet

, Gwénola Vernier-Massouille, Emmanuelle Tilloy, Franck Brazier, Véronique Merle, Jean-Louis Dupas, Guillaume Savoye, Mamadou Baldé, Raymond Marti, Éric Lerebours, Antoine Cortot, Jean-Louis Salomez, Dominique Turck, Jean-Frédéric Colombel

The Natural History of Pediatric Ulcerative Colitis: A Population-Based Cohort Study

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Adam Drewnowski, Elizabeth C. Fiddler, Luc Dauchet

, Pilar Galan, Serge Hercberg,

Diet Quality Measures and Cardiovascular Risk Factors in France: Applying the Healthy Eating Index to the SU.VI.MAX Study

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2008 Carla Estaquio, Nathalie Druesne-Pecollo, Paule Latino-Martel, Luc Dauchet

, Serge Hercberg, Sandrine Bertrais,

Socioeconomic Differences in Fruit and Vegetable Consumption among Middle-Aged French Adults: Adherence to the 5 A Day Recommendation

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Sandrine Péneau, Luc Dauchet

, Anne-Claire Vergnaud, Vergnaud Ac, Carla Estaquio, Emmanuelle Kesse-Guyot, Sandrine Bertrais, Paule Latino-Martel, Serge Hercberg, Pilar Galan,

Relationship between iron status and dietary fruit and vegetables based on their vitamin C and fiber content

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Carla Estaquio, Katia Castetbon, Emmanuelle Kesse-Guyot, Sandrine Bertrais, Valérie Deschamps, Luc Dauchet

, Sandrine Péneau, Pilar Galan, Serge Hercberg,

The French National Nutrition and Health Program score is associated with nutritional status and risk of major chronic diseases.

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Luc Dauchet

, Sandrine Péneau, Sandrine Bertrais, Anne Claire Vergnaud, Carla Estaquio, Emmanuelle Kesse-Guyot, Sébastien Czernichow, Alain Favier, Henri Faure, Pilar Galan, Serge Hercberg,

Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitamins

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Luc Dauchet

, Jean Dallongeville

Fruit and vegetables and cardiovascular disease: Epidemiological evidence from the non-Western world

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E. Kesse Guyot, S. Bertrais, S. Péneau, C. Estaquio, L. Dauchet

, A.-C. Vergnaud, S. Czernichow, P. Galan, S. Hercberg, F. Bellisle,

Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort

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2007 Pierre Valeix, Patrice Faure, Sandrine Bertrais, Anne-Claire Vergnaud, Luc Dauchet

, Serge Hercberg,

Effects of light to moderate alcohol consumption on thyroid volume and thyroid function

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Isabelle Pitrou, Luc Dauchet

, Laurent Bailly, Sophie El Koubi, Marie-Pierre Tavolacci, Joël Ladner

Mobile phone follow-up of subjects included in a prospective cohort study: Unexpected difficulties

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2006 Luc Dauchet

, Philippe Amouyel, Serge Hercberg, Jean Dallongeville,

Fruit and Vegetable Consumption and Risk of Coronary Heart Disease: A Meta-Analysis of Cohort Studies

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2005 Luc Dauchet

, Philippe Amouyel, Jean Dallongeville

Fruit and vegetable consumption and risk of stroke

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2004 Luc Dauchet

, Jean Ferrières, Dominique Arveiler, John W. Yarnell, Fred Gey, Pierre Ducimetière, Jean-Bernard Ruidavets, Bernadette Haas, Alun Evans, Annie Bingham, Philippe Amouyel, Jean Dallongeville

Frequency of fruit and vegetable consumption and coronary heart disease in France and Northern Ireland: the PRIME study

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Papers authored by Luc Dauchet