Alam Zeb
www.uom.edu.pk
0000-0001-6849-376X
University of Malakand
6 papers found
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Chemical Characterization and Ameliorating Effect of Centratherum anthelminticum Extract against Polycystic Ovary Syndrome in Wistar Rats
Polyphenolic composition, lipid peroxidation and antioxidant properties of chapli kebab during repeated frying process
Changes in the Polyphenolic Profile, Carotenoids and Antioxidant Potential of Apricot (Prunus armeniaca L.) Leaves during Maturation
Protective effects of dietary glycine and glutamic acid toward the toxic effects of oxidized mustard oil in rabbits
The Coadministration of Unoxidized and Oxidized Desi Ghee Ameliorates the Toxic Effects of Thermally Oxidized Ghee in Rabbits
Phenolic Profile and Antioxidant Activity of Melon (Cucumis Melo L.) Seeds from Pakistan
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