Darío J. Pavón Vargas
0000-0001-5696-5117
CFT S.p.A
4 papers found
Refreshing results…
A Quality Assessment of Strawberry Nectar Stabilized by Thermal and High-Pressure Processing Conditions
Effect of Germination on the Nutritional Properties, Phytic Acid Content, and Phytase Activity of Quinoa (Chenopodium quinoa Willd)
Effect of Quinoa Germination on Its Nutritional Properties
Potential of 1H-NMR fingerprinting and a model system approach to study non- enzymatic browning in shelf-stable orange juice during storage
Missing publications? Search for publications with a matching author name.