Juan Bai
0000-0003-3652-5362
Jiangsu University
18 papers found
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Antiobesity Effect of Lactiplantibacillus plantarum Fermented Barley Extracts via the Interactions with Gut Microbiota of the Obese Adult Humans
Heterologous expression and characterization of an endoglucanase from Lactobacillus plantarum dy-1
Responses of bitter melon saponins to oxidative stress and aging via the IIS pathway linked with sir‐2.1 and hlh‐30
Lactiplantibacillus plantarum fermented barley extracts ameliorate high‐fat‐diet‐induced muscle dysfunction via mitophagy
Effect of superfine grinding on physical properties, bioaccessibility, and anti‐obesity activities of bitter melon powders
Integrated transcriptomics and metabolomics unravel the metabolic pathway variations for barley β-glucan before and after fermentation with L. plantarum DY-1
Fermentation Affects the Antioxidant Activity of Plant-Based Food Material through the Release and Production of Bioactive Components
Polysaccharides from Volvariella volvacea inhibit fat accumulation in C. elegans dependent on the aak‐2/nhr‐49‐mediated pathway
Effect of Lactobacillus plantarum fermented barley on plasma glycolipids and insulin sensitivity in subjects with metabolic syndrome
Fermented barley extracts with Lactobacillus plantarum dy‐1 decreased fat accumulation of Caenorhabditis elegans in a daf‐2 ‐dependent mechanism
Bisphenol S increases the obesogenic effects of a high-glucose diet through regulating lipid metabolism in Caenorhabditis elegans
C. elegansACAT regulates lipolysis and its related lifespan in fasting through modulation of the genes in lipolysis and insulin/IGF‐1 signaling
Fermented Barley β‐glucan Regulates Fat Deposition in Caenorhabditis elegans
Effects of fermentation on structural characteristics and in vitro physiological activities of barley β-glucan
Inhibitory effect of fermented selected barley extracts with Lactobacillus plantarum dy‑1 on the proliferation of human HT‐29 Cells
Obese rats supplemented with bitter melon display marked shifts in the expression of genes controlling inflammatory response and lipid metabolism by RNA-Seq analysis of colonic mucosa
Modulation of gut microbiota and gut-generated metabolites by bitter melon results in improvement in the metabolic status in high fat diet-induced obese rats
Response of gut microbiota and inflammatory status to bitter melon (Momordica charantia L.) in high fat diet induced obese rats
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