Laurel L. Dunn
0000-0003-0786-5253
University of Georgia
114 papers found
Refreshing results…
Longitudinal Survey of Aeromonas hydrophila and Foodborne Pathogens in a Commercial Aquaponics System
Nutrition Facts Panels Reviews (116 for 2023)
Developing an engaging produce safety add-on training for soilless growing operations
Bird Control in Produce Packinghouses
Foodborne Illnesses C1300-01
Prevalence and molecular characterization of Salmonella isolated from wild birds in fresh produce environments
Effect of aquaponic water and substratum material on biofilm formation by Aeromonas hydrophila
Innovations for the Food Industry
Assessing the Loss of Quality Attributes in Cabbage Impacted by Temperature Abuse
Sourcing Soil Amendments for Small Scale Farms and Gardens
Extension Blog Post- More poop, more problems
Extension Blog Post- Produce Safety in Jamaica
Produce Safety Bad Bugs
Upcoming Event: Training for Farmers and Growers on Produce Safety Rule
Food Safety Plan for Bella Cucina
Longitudinal Survey of Food Safety Hazards in a Commercial Recirculating Aquaponics System
Evaluation of Indicators of Microbial Air Quality in Peach Orchards
Contribution of Wild Bird Feces to Salmonella on Produce Plants
Survival of Escherichia coli TVS 353 as a Salmonella Surrogate When Using Composted Poultry Litter and Heat-Treated Poultry Pellets for Vidalia Onion Production
Rain Splash-Mediated Dispersal of E. coli from Fecal Deposits in Field-Grown Lettuce
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