Ruby Brooks
0000-0002-2647-6934
8 papers found
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The impact of primary school nutrition policy on the school food environment: a systematic review
Turning users into ‘unofficial brand ambassadors’: marketing of unhealthy food and non-alcoholic beverages on TikTok
Use of artificial intelligence to enable dark nudges by transnational food and beverage companies: analysis of company documents
Costing recommended (healthy) and current (unhealthy) diets in urban and inner regional areas of Australia using remote price collection methods
The Nature and Extent of Online Marketing by Big Food and Big Alcohol During the COVID-19 Pandemic in Australia: Content Analysis Study
The Nature and Extent of Online Marketing by Big Food and Big Alcohol During the COVID-19 Pandemic in Australia: Content Analysis Study (Preprint)
Uptake of the Victorian Government school and early childhood service health promotion framework in the City of Greater Geelong according to area-level socioeconomic position
The effect on drink sales of removal of unhealthy drinks from display in a self-service café
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