SuFang Duan
0000-0003-3093-291X
10 papers found
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Milk fat globule membrane regulates the physicochemical properties and surface composition of infant formula powders by improving the stability of the emulsion
Bioaccessibility of docosahexaenoic acid in naturally and artificially enriched milk
An Accurate Estimate of the Amino Acid Content of Human Milk Collected from Chinese Women Adjusted for Differences in Amino Acid Digestibility
Synergistic effect of lactoferrin and osteopontin on intestinal barrier injury
Functional proteins in breast milk and their correlation with the development of the infant gut microbiota: a study of mother-infant pairs
Effects of Menaquinone-7 on the Bone Health of Growing Rats under Calcium Restriction: New Insights from Microbiome-Metabolomics
Impact of casein-to-whey protein ratio on gastric emptying, proteolysis, and peptidome profile of fermented milk during in vitro dynamic gastrointestinal digestion in preschool children
Association between maternal erythrocyte polyunsaturated fatty acid levels during pregnancy and offspring weight status: A birth cohort study
In vitro Study of Bifidobacterium lactis BL-99 With Fructooligosaccharide Synbiotics Effected on the Intestinal Microbiota
Stachyose inhibits vancomycin-resistant Enterococcus colonization and affects gut microbiota in mice
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