Luigi Castaldo - Dissemin

All papers authored by Luigi Castaldo

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2023 Luana Izzo

, Luigi Castaldo

, Alfonso Narváez

, Anna Gaspari

, Michela Grosso, Yelko Rodríguez-Carrasco

, Alberto Ritieni

Target analysis and retrospective screening of contaminants in ready-to-eat cooked ham samples through UHPLC-Q-Orbitrap HRMS

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Alfonso Narváez

, Luana Izzo

, Luigi Castaldo

, Sonia Lombardi

, Yelko Rodríguez-Carrasco

, Alberto Ritieni

Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy

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2022 Luigi Castaldo

, Marianna Toriello, Luana Izzo

, Raffaele Sessa

, Sonia Lombardi

, Silvia Trombetti

, Yelko Rodríguez-Carrasco

, Alberto Ritieni

, Michela Grosso

Effect of Different Coffee Brews on Tryptophan Metabolite-Induced Cytotoxicity in HT-29 Human Colon Cancer Cells

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Luigi Castaldo

, Luana Izzo

, Sonia Lombardi

, Anna Gaspari

, Stefania De Pascale

, Michela Grosso

, Alberto Ritieni

Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients

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Carmen Martínez-Alonso, Mercedes Taroncher

, Luigi Castaldo

, Luana Izzo

, Yelko Rodríguez-Carrasco

, Alberto Ritieni

, María-José Ruiz

Effect of Phenolic Extract from Red Beans (Phaseolus vulgaris L.) on T-2 Toxin-Induced Cytotoxicity in HepG2 Cells

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Alfonso Narváez, Luigi Castaldo

, Luana Izzo

, Noelia Pallarés, Yelko Rodríguez-Carrasco

, Alberto Ritieni

Deoxynivalenol contamination in cereal-based foodstuffs from Spain: Systematic review and meta-analysis approach for exposure assessment

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2021 Luigi Castaldo

, Luana Izzo

, Anna Gaspari

, Sonia Lombardi

, Yelko Rodríguez-Carrasco

, Alfonso Narváez, Michela Grosso

, Alberto Ritieni

Chemical Composition of Green Pea (Pisum sativum L.) Pods Extracts and Their Potential Exploitation as Ingredients in Nutraceutical Formulations

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Alfonso Narvaez

, Luana Izzo

, Noelia Pallares

, Luigi Castaldo

, Yelko Rodriguez-Carrasco

, Alberto Ritieni

Human Biomonitoring of T-2 Toxin, T-2 Toxin-3-Glucoside and Their Metabolites in Urine through High-Resolution Mass Spectrometry

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Luigi Castaldo

, Marianna Toriello, Raffaele Sessa

, Luana Izzo

, Sonia Lombardi

, Alfonso Narváez

, Alberto Ritieni

, Michela Grosso

Antioxidant and Anti-Inflammatory Activity of Coffee Brew Evaluated after Simulated Gastrointestinal Digestion

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Luigi Castaldo

, Sonia Lombardi

, Anna Gaspari

, Mario Rubino, Luana Izzo

, Alfonso Narváez, Alberto Ritieni

, Michela Grosso

In Vitro Bioaccessibility and Antioxidant Activity of Polyphenolic Compounds from Spent Coffee Grounds-Enriched Cookies

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Luigi Castaldo

, Luana Izzo

, Stefania De Pascale

, Alfonso Narváez

, Yelko Rodriguez-Carrasco

, Alberto Ritieni

Chemical Composition, In Vitro Bioaccessibility and Antioxidant Activity of Polyphenolic Compounds from Nutraceutical Fennel Waste Extract

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Luigi Castaldo

, Luana Izzo

, Alfonso Narváez

, Yelko Rodríguez-Carrasco

, Michela Grosso

, Alberto Ritieni

Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of Different Coffee Brews Chemically Profiled through UHPLC-Q-Orbitrap HRMS

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2020 Luigi Castaldo

, Federica Laguzzi, Rona J. Strawbridge

, Damiano Baldassarre, Fabrizio Veglia

, Lorenzo Vigo, Elena Tremoli, Ulf de Faire, Per Eriksson, Andries J. Smit, Jiri Aubrecht, Karin Leander

, Matteo Pirro, Philippe Giral, Alberto Ritieni

and 3 other authors

Genetic Variants Associated with Non-Alcoholic Fatty Liver Disease Do Not Associate with Measures of Sub-Clinical Atherosclerosis: Results from the IMPROVE Study

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Luana Izzo

, Yelko Rodríguez-Carrasco

, Severina Pacifico

, Luigi Castaldo

, Alfonso Narváez

, Alberto Ritieni

Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled through UHPLC-Q-Orbitrap HRMS

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Alfonso Narváez

, Yelko Rodríguez-Carrasco, Yelko Rodríguez Carrasco

, Alberto Ritieni

, Luigi Castaldo

, Luana Izzo

, Giulia Graziani

, Prof. Dr. H. C. PhD Alberto Ritieni

Occurrence and Exposure Assessment of Mycotoxins in Ready-to-Eat Tree Nut Products through Ultra-High Performance Liquid Chromatography Coupled with High Resolution Q-Orbitrap Mass Spectrometry

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Luana Izzo

, Severina Pacifico

, Simona Piccolella

, Luigi Castaldo

, Alfonso Narváez

, Michela Grosso

, Alberto Ritieni

Chemical Analysis of Minor Bioactive Components and Cannabidiolic Acid in Commercial Hemp Seed Oil

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Alfonso Narváez

, Yelko Rodríguez-Carrasco

, Yelko Rodríguez Carrasco, Luana Izzo

, Luigi Castaldo

, Alberto Ritieni

, Prof. Dr. H. C. PhD Alberto Ritieni

Target Quantification and Semi-Target Screening of Undesirable Substances in Pear Juices Using Ultra-High-Performance Liquid Chromatography-Quadrupole Orbitrap Mass Spectrometry

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Luigi Castaldo

, Alfonso Narváez

, Luana Izzo

, Giulia Graziani

, Alberto Ritieni

In Vitro Bioaccessibility and Antioxidant Activity of Coffee Silverskin Polyphenolic Extract and Characterization of Bioactive Compounds Using UHPLC-Q-Orbitrap HRMS

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Irene Dini

, Giulia Graziani

, Francesca Luisa Fedele, Andrea Sicari, Francesco Vinale

, Luigi Castaldo

, Alberto Ritieni

Effects of Trichoderma Biostimulation on the Phenolic Profile of Extra-Virgin Olive Oil and Olive Oil By-Products

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Alfonso Narváez

, Yelko Rodríguez-Carrasco

, Luigi Castaldo

, Luana Izzo

, Alberto Ritieni

Ultra-High-Performance Liquid Chromatography Coupled with Quadrupole Orbitrap High-Resolution Mass Spectrometry for Multi-Residue Analysis of Mycotoxins and Pesticides in Botanical Nutraceuticals

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All papers authored by Luigi Castaldo