María Ángeles Ávila-Gálvez
0000-0003-2513-1026
Universidade Nova de Lisboa Centro de Estudos de Doenças Crónicas
31 papers found
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The gut microbiota metabolite urolithin A, but not other relevant urolithins, induces p53-dependent cellular senescence in human colon cancer cells
Phase-II metabolites of resveratrol induce senescence in breast cancer cells through p53/p21 and p16/Rb pathways
Kinetic disposition of dietary polyphenols and methylxanthines in the rat mammary tissue
Conjugated Physiological Resveratrol Metabolites Induce Senescence in Breast Cancer Cells: Role of p53/p21 and p16/Rb Pathways, and ABC Transporters
Tumor-Senescent chemoprevention induced by physiologically relevant resveratrol metabolites in breast cancer cells
Understanding the chemoprevention of dietary polyphenols against breast cancer: the challenge to translate a clinical scenario to preclinical research (THE POLYSEN TRIAL)
Metabolic Profiling of Dietary Polyphenols and Methylxanthines in Normal and Malignant Mammary Tissues from Breast Cancer Patients
Physiological concentrations of phytosterols enhance the apoptotic effects of 5-fluorouracil in colon cancer cells
Physiological Relevance of the Antiproliferative and Estrogenic Effects of Dietary Polyphenol Aglycones versus Their Phase-II Metabolites on Breast Cancer Cells: A Call of Caution
In Vitro Research on Dietary Polyphenols and Health: A Call of Caution and a Guide on How To Proceed
Los esteroles vegetales incrementan el efecto anticancerígeno del fármaco 5-fluorouracilo en células de cáncer de colon
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