Jukka Kontto
Finnish Institute for Health and Welfare (THL)
59 papers found
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Glycaemic index, carbohydrate substitution for fat and risk of CHD in men
Download from www.cambridge.orgGenetic markers enhance coronary risk prediction in men: The MORGAM prospective cohorts
Download from doi.orgCarbohydrate substitution for fat or protein and risk of type 2 diabetes in male smokers
Download from www.nature.comIntake of antioxidants and risk of type 2 diabetes in a cohort of male smokers
Download from www.nature.comLow, medium, and high glycaemic index carbohydrates and risk of type 2 diabetes in men
Download from www.cambridge.orgDietary acrylamide intake and the risk of cancer among Finnish male smokers
Download from link.springer.comDairy Foods and Risk of Stroke
Download from europepmc.orgDietary fiber and fiber-rich food intake in relation to risk of stroke in male smokers
Download from www.nature.comFolate, Vitamin B6, Vitamin B12, and Methionine Intakes and Risk of Stroke Subtypes in Male Smokers
Download from academic.oup.comCoffee and tea consumption and risk of stroke subtypes in male smokers
Download from stroke.ahajournals.orgEffect of α-tocopherol and β-carotene supplementation on the incidence of type 2 diabetes
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