Mohammed Asif Ahmed

All papers authored by Mohammed Asif Ahmed

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2022 Ghedeir Muslem Alshammari

, Ghedeir, Mohammed Asif Ahmed

, Tawfiq Alsulami, Mohammed Jamal Hakeem, Mohamed Abdrabo Ibraheem, Doha M. Al-Nouri

Phenolic Compounds, Antioxidant Activity, Ascorbic Acid, and Sugars in Honey from Ingenious Hail Province of Saudi Arabia

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Rajapandiyan Krishnamoorthy, Jegan Athinarayanan, Vaiyapuri Subbarayan Periyasamy, Mohammad A. Alshuniaber

, Ghedeir Alshammari

, Ghedeir, Mohammed Jamal Hakeem, Mohammed Asif Ahmed

, Ali A. Alshatwi

Antibacterial Mechanisms of Zinc Oxide Nanoparticle against Bacterial Food Pathogens Resistant to Beta-Lactam Antibiotics

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Ahmad Mohammad Salamatullah, Ahmad Mohammad Salamatullah

, Khizar Hayat, Fohad Mabood Husain, Fohad Mabood Husain, Mohammed Asif Ahmed

, Mohammed Asif Ahmed, Shaista Arzoo, Mohammed Musaad Althbiti, Mohammed Musaad Althbiti, Abdulhakeem Alzahrani

, Bandar Ali M. Al-Zaied, Heba Kahlil Alyahya, Heba Kahlil Alyahya, Nawal Albader and 3 other authors

Effects of Different Solvents Extractions on Total Polyphenol Content, HPLC Analysis, Antioxidant Capacity, and Antimicrobial Properties of Peppers (Red, Yellow, and Green (Capsicum annum L.))

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2021 Ahmad, Ahmad Mohammad Salamatullah

, Khizar Hayat

, Shaista Arzoo

, Abdulhakeem Alzahrani

, Mohammed Asif Ahmed

, Hany M. Yehia

, Tawfiq Alsulami, Nawal Al-Badr, Bandar Ali M. Al Zaied, Bandar Ali M. Al-Zaied, Mohammed Musaad Althbiti

Boiling Technique-Based Food Processing Effects on the Bioactive and Antimicrobial Properties of Basil and Rosemary

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Afnan Ali Hussain Hakami, Mohammed Asif Ahmed

, Moonis Ali Khan

, Zeid A. AlOthman

, Mohd Rafatullah

, M. D. Ataul Islam, M.-D. Ataul Islam, Prof. Masoom Raza Siddiqui

Quantitative Analysis of Malachite Green in Environmental Samples Using Liquid Chromatography-Mass Spectrometry

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Distributing this paper is prohibited by the publisher

Mohammed Saeed Alkaltham, Mohammed Saeed Alkaltham, Khizar Hayat, Mohammed Asif Ahmed

, Mohammed Asif Ahmed, Ahmad Mohammad Salamatullah, Rokayya Sami, Ebtihal Khojah, Amina A. M. Al-Mushhin

Bioactive Compounds, High Performance Liquid Chromatography Screening of Phenolic Compounds, and Antioxidant Potential Activity of Saffron (Crocus sativus L.)

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Ahmad Mohammad Salamatullah

, Abdullah Mohammed Alghunaymi, Khizar Hayat, Fohad Mabood Husain, Mohammed Asif Ahmed

, Mohammed Asif Ahmed, Shaista Arzoo, Abdullah Mohammed Alghunaymi, Abdulhakeem Alzahrani

, Heba Kahlil Alyahya, Nawal Al-Badr, Mohammed Bourhia

, Alessandra Durazzo

Effect of Microwave Roasting and Extraction Solvents on the Bioactive Properties of Coffee Beans

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Ahmad, Ahmad Mohammad Salamatullah

, Khizar Hayat, Mohammed Saeed Alkaltham, Mohammed Asif Ahmed

, Shaista Arzoo

, Fohad Mabood Husain, Alhanouf Mohammed Al-Dossari, Ghalia Shamlan, Laila Naif Al-Harbi

Bioactive and Antimicrobial Properties of Oven-Dried Beetroot (Pulp and Peel) Using Different Solvents

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Ahmad, Ahmad Mohammad Salamatullah

, Mohammed Asif Ahmed

, Mohammed Saeed Alkaltham, Khizar Hayat, Najla Sulaiman Aloumi, Alhanouf Mohammed Al-Dossari, Laila Naif Al-Harbi

, Shaista Arzoo

Effect of Air-Frying on the Bioactive Properties of Eggplant (Solanum melongena L.)

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Ahmad, Ahmad Mohammad Salamatullah

, Mohammed Saeed Alkaltham, Khizar Hayat, Mohammed Asif Ahmed

, Shaista Arzoo

, Fohad Mabood Husain, Abdulhakeem Alzahrani

Bioactive and Antimicrobial Properties of Eggplant (Solanum melongena L.) under Microwave Cooking

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Heba Khalil Alyahya, Pandurangan Subash-Babu, Ahmad Mohammad Salamatullah, Khizar Hayat, Nawal Albader, Mohammed Saeed Alkaltham, Mohammed Asif Ahmed

, Shaista Arzoo, Mohammed Bourhia

Quantification of Chlorogenic Acid and Vanillin from Coffee Peel Extract and its Effect on alpha-Amylase Activity, Immunoregulation, Mitochondrial Oxidative Stress, and Tumor Suppressor Gene Expression Levels in H2O2-Induced Human Mesenchymal Stem Cells

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This paper was not found in any repository, but could be made available legally by the author.

2020 Ejlal Mohamed Abdullah, Samina Hyder Haq, Javed Masood Khan, Mohammed Asif Ahmed

, Salman Freeh Alamery, Ajamaluddin Malik

Structural stability and solubility of glycated camel lens ζ-crystallin

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Mohammed Asif Ahmed, Abdulrahman S. Al-Khalifa, Doha M. Al-Nouri, Mohamed Fekry Serag El-Din, Mohammed Asif Ahmed

Dietary intake of artificial food color additives containing food products by school-going children

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Mohammed Asif Ahmed

Comparison of antioxidative activity of extracts from three parts of two pumpkin varieties (Cucurbita moschata) grown in Saudi Arabia

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Mariam El-Suhaibani, Mohammed Asif Ahmed

, Magdi A. Osman

Study of germination, soaking and cooking effects on the nutritional quality of goat pea (Securigera securidaca L.)

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Hassan A. Al-Kahtani, Mohammed Asif Ahmed

, Irwandi Jaswir, Elsayed A. Ismail, Hamza AbuTarboush

Extraction and characterization of gelatin from camel skin (potential halal gelatin) and production of gelatin nanoparticles

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2018 Nasser A. Al-Shabib, Fohad Mabood Husain, Rais Ahmad Khan, Mohammad Shavez Khan, Faheem Ahmed

, Firoz Ahmad Ansari, Mohammad Zubair Alam, Mohammed Asif Ahmed, Mohd Shahnawaz Khan, Mohammad Hassan Baig, Javed Masood Khan, Mohammed Arshad, Syed Ali Shahzad, Abdullah Alyousef, Iqbal Ahmad

Low Temperature Synthesis of Superparamagnetic Iron Oxide (Fe3O4) Nanoparticles and Their ROS Mediated Inhibition of Biofilm Formed by Food-Associated Bacteria

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2017 Jegan Athinarayanan, Vaiyapuri Subbarayan Periasamy, Khalid A. Alatiah, Mohammed Asif Ahmed

, Ali A. Alshatwi

Green Fabrication of Co3O4 Nanoparticle-Decorated Reduced Graphene Oxide Sheets: Evaluation of Biocompatibility on Human Mesenchymal Stem Cells for Biomedical Applications

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Hassan A. Al-Kahtani, Elsayed A. Ismail, Mohammed Asif Ahmed, Mohammed Asif Ahmed

Pork detection in binary meat mixtures and some commercial food products using conventional and real-time PCR techniques

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Kashif Ghafoor, M. M. Özcan, Mehmet Musa Ozcan, Fahad Al-Juhaimi, Elfadil E. Babiker, Zaidul Islam Sarker, I. A. M. Ahmed, Isam A. Mohamed Ahmed

, Mohammed Asif Ahmed

Nutritional composition, extraction, and utilization of wheat germ oil: A review

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All papers authored by Mohammed Asif Ahmed