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All papers authored by Pilar Santolaria

This paper is made freely available by the publisher.

2022 Maria Luisa Miguel-Berges

ORCID

, Marta Fajó-Pascual

ORCID

, Luis A. Moreno

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, Marimar Campo

ORCID

ORCID

, Jose Luis Olleta, Pilar Santolaria Blasco

ORCID

, Alba M. Santaliestra-Pasías

ORCID

Effect of Lean Red Meat from Beef (Pirenaica Breed) Versus Lean White Meat Consumption on Diet Quality: A Randomized-Controlled Crossover Study in Healthy Young Adults

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This paper is made freely available by the publisher.

Alba M. Santaliestra-Pasías

ORCID

, María L. Miguel-Berges

ORCID

, María M. Campo

ORCID

ORCID

, José Luis Olleta, Pilar Santolaria

ORCID

, Luis A. Moreno

ORCID

Effect of the Intake of Lean Red-Meat from Beef-(Pirenaica Breed) versus Lean White-Meat on Body Composition, Fatty Acids Profile and Cardiovascular Risk Indicators: A Randomized Cross-Over Study in Healthy Young Adults

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