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0000-0001-6759-5844
105 papers found
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Increased mRNA Levels of ADAM17, IFITM3, and IFNE in Peripheral Blood Cells Are Present in Patients with Obesity and May Predict Severe COVID-19 Evolution
Dietary Improvement during Lactation Normalizes miR-26a, miR-222 and miR-484 Levels in the Mammary Gland, but Not in Milk, of Diet-Induced Obese Rats
Maternal Consumption of a Cafeteria Diet during Lactation Leads to Altered Diet-Induced Thermogenesis in Descendants after Exposure to a Western Diet in Adulthood
Leptin and Metabolic Programming
Myo-Inositol Supplementation in Suckling Rats Protects against Adverse Programming Outcomes on Hypothalamic Structure Caused by Mild Gestational Calorie Restriction, Partially Comparable to Leptin Effects
Leptin as a key regulator of the adipose organ
Sex‐specific Effects of Myo‐inositol Ingested During Lactation in the Improvement of Metabolic Health in Adult Rats
Benefits of breastfeeding in infant health
Lactation as a programming window for metabolic syndrome
Leptin Distribution in Rat Foetal and Extraembryonic Tissues in Late Gestation: A Physiological View of Amniotic Fluid Leptin
Identification of blood cell transcriptome‐based biomarkers in adulthood predictive of increased risk to develop metabolic disorders using early life intervention rat models
Maternal diet, rather than obesity itself, has a main influence on milk triacylglycerol profile in dietary obese rats
Maternal Overfeeding during Lactation Impairs the Metabolic Response to Fed/Fasting Changing Conditions in the Postweaning Offspring
Regulation of thermogenic capacity in brown and white adipocytes by the prebiotic high-esterified pectin and its postbiotic acetate
Biomarkers of Nutrition and Health: New Tools for New Approaches
Metabolomic approach in milk from calorie-restricted rats during lactation: a potential link to the programming of a healthy phenotype in offspring
Blood cell transcript levels in 5-year-old children as potential markers of breastfeeding effects in those small for gestational age at birth
High-Esterified Pectin Reverses Metabolic Malprogramming, Improving Sensitivity to Adipostatic/Adipokine Hormones
Cafeteria Diet Consumption during Lactation in Rats, Rather than Obesity Per Se, alters miR-222, miR-200a, and miR-26a Levels in Milk
Importancia de los alimentos lácteos en la salud cardiovascular: ¿enteros o desnatados?
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