Julie Houle
0000-0002-2009-883X
6 papers found
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Association Between Patient Factors and the Effectiveness of Wearable Trackers at Increasing the Number of Steps per Day Among Adults With Cardiometabolic Conditions: Meta-analysis of Individual Patient Data From Randomized Controlled Trials
Individuals with self-determined motivation for eating have better overall diet quality: Results from the PREDISE study
Physical Activity Participation in People with an Active Diabetic Foot Ulceration: A Scoping Review
Liking for foods high in salt and fat is associated with a lower diet quality but liking for foods high in sugar is not – Results from the Predise study
Acceptability of a computer-tailored and pedometer-based socio-cognitive intervention in a secondary coronary heart disease prevention program: A qualitative study
Social Support, but Not Perceived Food Environment, Is Associated with Diet Quality in French-Speaking Canadians from the PREDISE Study
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