Gilda D'Urso - Dissemin

All papers authored by Gilda D'Urso

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2024 Alessandra Capuano, Gilda D’Urso

, Michela Aliberti, Dafne Ruggiero, Stefania Terracciano, Carmen Festa

, Alessandra Tosco

, Maria Giovanna Chini, Gianluigi Lauro

, Giuseppe Bifulco, Agostino Casapullo

Chemoproteomics Reveals USP5 (Ubiquitin Carboxyl-Terminal Hydrolase 5) as Promising Target of the Marine Polyketide Gracilioether A

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2023 Marzieh Rahmani Samani

, Gilda D’Urso

, Filomena Nazzaro

, Florinda Fratianni

, Milena Masullo, Sonia Piacente

Phytochemical Investigation and Biofilm-Inhibitory Activity of Bachtiari Savory (Satureja bachtiarica Bunge) Aerial Parts

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2022 Maria Assunta Crescenzi, Gilda D’Urso

, Sonia Piacente

, Paola Montoro

UPLC-ESI-QTRAP-MS/MS Analysis to Quantify Bioactive Compounds in Fennel (Foeniculum vulgare Mill.) Waste with Potential Anti-Inflammatory Activity

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2021 Maria Assunta Crescenzi, Gilda D'Urso

, Sonia Piacente, Paola Montoro

LC-ESI/LTQOrbitrap/MS Metabolomic Analysis of Fennel Waste (Foeniculum vulgare Mill.) as a Byproduct Rich in Bioactive Compounds

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Monica R. Loizzo

, Rosa Tundis

, Mariarosaria Leporini, Gilda D’Urso

, Rossella Gagliano Candela, Tiziana Falco, Sonia Piacente, Maurizio Bruno

, Francesco Sottile

Almond (Prunus dulcis cv. Casteltermini) Skin Confectionery By-Products: New Opportunity for the Development of a Functional Blackberry (Rubus ulmifolius Schott) Jam

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Paola Montoro

, Gilda D’Urso

, Adam Kowalczyk

, Carlo Ignazio Giovanni Tuberoso

LC-ESI/LTQ-Orbitrap-MS Based Metabolomics in Evaluation of Bitter Taste of Arbutus unedo Honey

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2020 Gilda D’Urso

, Milena Masullo, Jacqueline Seigner

, Yvonne M. Holper-Schichl, Rainer de Martin, Alberto Plaza, Sonia Piacente

LC–ESI–FT–MSn Metabolite Profiling of Symphytum officinale L. Roots Leads to Isolation of Comfreyn A, an Unusual Arylnaphthalene Lignan

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Gilda D’Urso

, Paola Montoro, Sonia Piacente

Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS

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Gilda D'Urso

, Assunta Napolitano, Ciro Cannavacciuolo

, Milena Masullo, Sonia Piacente

Okra fruit: LC-ESI/LTQOrbitrap/MS/MSⁿbased deep insight on polar lipids and specialized metabolites with evaluation of anti-oxidant and anti-hyperglycemic activity

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2019 Gilda D’Urso

, Jurriaan J. Mes, Paola Montoro

, Robert D. Hall

, Ric C. H. de Vos

Identification of Bioactive Phytochemicals in Mulberries

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Mariateresa Maldini, Gilda D’Urso

, Giordana Pagliuca, Giacomo Luigi Petretto, Marzia Foddai, Francesca Romana Gallo, Giuseppina Multari, Donatella Caruso, Paola Montoro, Giorgio Pintore

HPTLC-PCA Complementary to HRMS-PCA in the Case Study of Arbutus unedo Antioxidant Phenolic Profiling

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Alfredo Bottone, Antonietta Cerulli, Gilda DʼUrso

, Milena Masullo, Paola Montoro, Assunta Napolitano, Sonia Piacente

Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects

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Abolfazl Shakeri, Gilda D’Urso

, Seyedeh Faezeh Taghizadeh

, Sonia Piacente, Saeed Norouzi, Vahid Soheili, Javad Asili, Davoud Salarbashi

LC-ESI/LTQOrbitrap/MS/MS and GC–MS profiling of Stachys parviflora L. and evaluation of its biological activities

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Jacqueline Seigner, Marc Junker-Samek, Alberto Plaza, Gilda D‘Urso

, Milena Masullo, Sonia Piacente, Yvonne M. Holper-Schichl, Rainer de Martin

A Symphytum officinale Root Extract Exerts Anti-inflammatory Properties by Affecting Two Distinct Steps of NF-κB Signaling

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Gilda D’Urso

, Paola Montoro

, Carla Lai, Sonia Piacente, Giorgia Sarais

LC-ESI/LTQOrbitrap/MS based metabolomics in analysis of Myrtus communis leaves from Sardinia (Italy)

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Gilda D'Urso

, Sonia Piacente, Cosimo Pizza, Paola Montoro

Metabolomics of Healthy Berry Fruits

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2018 Carlo Ignazio Giovanni Tuberoso

, Gabriele Serreli, Paola Montoro

, Gilda D'Urso

, Francesca Congiu, Adam Kowalczyk

Biogenic amines and other polar compounds in long aged oxidized Vernaccia di Oristano white wines

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Abolfazl Shakeri, Milena Masullo, Gilda D'Urso

, Mehrdad Iranshahi, Paola Montoro, Cosimo Pizza, Sonia Piacente

In depth chemical investigation of Glycyrrhiza triphylla Fisch roots guided by a preliminary HPLC-ESIMS n profiling

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Gilda D’Urso

, Cosimo Pizza, Sonia Piacente, Paola Montoro

Combination of LC–MS based metabolomics and antioxidant activity for evaluation of bioactive compounds in Fragaria vesca leaves from Italy

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All papers authored by Gilda D'Urso