Mingjie Jin
0000-0002-9493-305X
Nanjing University of Science and Technology
94 papers found
Refreshing results…
Valorization of lignin components into gallate by integrated biological hydroxylation, O-demethylation, and aryl side-chain oxidation
Efficient Preparation of Sophorolipids and Functionalization with Amino Acids to Furnish Potent Preservatives
Integration of corn ethanol and corn stover ethanol processes for improving xylose fermentation performance
Adaptive laboratory evolution of Yarrowia lipolytica improves ferulic acid tolerance
Densifying Lignocellulosic biomass with alkaline Chemicals (DLC) pretreatment unlocks highly fermentable sugars for bioethanol production from corn stover
A near-infrared fluorescence turn-on probe based on Michael addition–intramolecular cyclization for specific detection of cysteine and its applications in environmental water and milk samples and living cells
Microbial polyhydroxyalkanoate production from lignin by Pseudomonas putida NX-1
The Magnesium Concentration in Yeast Extracts Is a Major Determinant Affecting Ethanol Fermentation Performance of Zymomonas mobilis
Recent progress and trends in the analysis and identification of rhamnolipids
Metabolic and process engineering of Clostridium beijerinckii for butyl acetate production in one step
Rhodosporidium toruloides - A potential red yeast chassis for lipids and beyond
Facile synthesis of manganese oxide modified lignin nanocomposites from lignocellulosic biorefinery wastes for dye removal
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Cellulase-added cassava ethanol process boosts ethanol titer and reduces glycerol production
Evolutionary Engineering Improved d-Glucose/Xylose Cofermentation of Yarrowia lipolytica
Developing Clostridium diolis as a biorefinery chassis by genetic manipulation
Overexpression of SFA1 in engineered Saccharomyces cerevisiae to increase xylose utilization and ethanol production from different lignocellulose hydrolysates
Combined evolutionary engineering and genetic manipulation improve low pH tolerance and butanol production in a synthetic microbial Clostridium community
Understanding the structural characteristics of water-soluble phenolic compounds from four pretreatments of corn stover and their inhibitory effects on enzymatic hydrolysis and fermentation
Application of biosurfactant surfactin as a pH-switchable biodemulsifier for efficient oil recovery from waste crude oil
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