Humberto González-Rios

All papers authored by Humberto González-Rios

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2022 Edgar Fernando Peña-Torres

, Candelario Castillo-Salas

, Ismael Jiménez-Estrada

, Adriana Muhlia-Almazán

, Etna Aida Peña-Ramos

, Araceli Pinelli-Saavedra

, Leonel Avendaño-Reyes

, Cindy Hinojosa-Rodríguez

, Martin Valenzuela-Melendres

, Ulises Macias-Cruz

, Humberto González-Ríos

Growth performance, carcass traits, muscle fiber characteristics and skeletal muscle mRNA abundance in hair lambs supplemented with ferulic acid

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2021 Nidia Valenzuela-Grijalva, Ismael Jiménez-Estrada, Silvia Mariscal-Tovar, Kenia López-García, Araceli Pinelli-Saavedra

, Etna Aida Peña-Ramos, Adriana Muhlia-Almazán, Libertad Zamorano-García, Martín Valenzuela-Melendres, Humberto González-Ríos

Effects of Ferulic Acid Supplementation on Growth Performance, Carcass Traits and Histochemical Characteristics of Muscle Fibers in Finishing Pigs

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Anna Judith Pérez-Báez

, Martin Valenzuela-Melendres, Juan Pedro Camou, Gustavo González-Aguilar

, Orlando Tortoledo-Ortiz

, Humberto González-Ríos

, Manuel Viuda-Martos

Modelling the Effects of Roselle Extract, Potato Peel Flour, and Beef Fat on the Sensory Properties and Heterocyclic Amines Formation of Beef Patties Studied by Using Response Surface Methodology

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Dahlia Nuñez‐Hernandez

, Laura Camacho‐Jiménez

, Lilia Leyva‐Carrillo

, Alma B. Peregrino‐Uriarte

, Elisa M. Valenzuela‐Soto

, Silvia Gómez‐Jiménez

, Humberto González‐Ríos

, Gloria Yepiz‐Plascencia

Expression of p53 isoforms in response to two levels of hypoxia and effects of p53 knock‐down in glyceraldehyde‐3‐phosphate dehydrogenase in the white shrimp Litopenaeus vannamei

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2020 José Luis Dávila-Ramírez, Lucas Lisandro Munguía-Acosta, Jubitza Guadalupe Morales-Coronado, Ana Delia García-Salinas, Humberto González-Ríos

, Hernán Celaya-Michel, Jesús Sosa-Castañeda, Esther Sánchez-Villalba, Jesús Anaya-Islas, Miguel Angel Barrera-Silva

Addition of a Mixture of Plant Extracts to Diets for Growing-Finishing Pigs on Growth Performance, Blood Metabolites, Carcass Traits, Organ Weight as a Percentage of Live Weight, Quality and Sensorial Analysis of Meat

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Edgar Fernando Peña‐Torres, José Luis Dávila‐Ramírez, Etna Aida Peña‐Ramos, Martín Valenzuela‐Melendres

, Araceli Pinelli‐Saavedra, Leonel Avendaño‐Reyes, Humberto González‐Ríos

Effects of dietary ferulic acid on growth performance, carcass traits and meat quality of heifers

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2019 Alejandra Amavizca-Nazar

, Maricela Montalvo-Corral

, Humberto González-Rios

, Araceli Pinelli-Saavedra

Hot environment on reproductive performance, immunoglobulins, vitamin E, and vitamin A status in sows and their progeny under commercial husbandry

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2018 Julio Cesar López-Romero, Jesús Fernando Ayala-Zavala, Etna Aida Peña-Ramos, Javier Hernández, Humberto González-Ríos

Antioxidant and antimicrobial activity of Agave angustifolia extract on overall quality and shelf life of pork patties stored under refrigeration

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2017 Julio Cesar López-Romero, Jesús Fernando Ayala-Zavala

, Gustavo Adolfo González-Aguilar, Etna Aida Peña-Ramos, Humberto González-Ríos

Biological activities of Agave by-products and their possible applications in food and pharmaceuticals: Biological activities of Agave extracts

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All papers authored by Humberto González-Rios