Adriana Aparecida Droval - Dissemin

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All papers authored by Adriana Aparecida Droval

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2022 E. M. Vogel

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, L. L. M. Marques

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, A. A. Droval

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, F. A. R. Cardoso

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Quality of cosmetics with active caffeine in cream and gel galenic bases prepared by compounding pharmacies

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2020 Lucas de Souza Nespeca, Lucas de Souza Nespeca, Hellen Fernanda da Silva Paulino, Tamires Barlati Vieira da Silva, Evandro Bona

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, Fernanda Vitória Leimann, Fernanda Vitória Leimann

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, Leila Larisa Medeiros Marques, Leila Larisa Medeiros Marques

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, Flávia Aparecida Reitz Cardoso, Flávia Aparecida Reitz Cardoso

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, Adriana Aparecida Droval

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, Renata Hernandez Barros Fuchs

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How does the replacement of rice flour with flours of higher nutritional quality impact the texture and sensory profile and acceptance of gluten‐free chocolate cakes?

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