Roney Rocha
0000-0002-2396-4318
4 papers found
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Effect of the food matrix on the capacity of flavor enhancers in intensifying salty taste
Drying Kinetics of Peeled Coffee Submitted to Different Temperatures and Relative Humidity of the Air of Drying After Partial Drying
Mixed starch/chitosan hydrogels: elastic properties as modelled through simulated annealing algorithm and their ability to strongly reduce yellow sunset (INS 110) release
Raman Spectroscopy as a fast tool for whey quantification in raw milk
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