Peter Zock - Dissemin

All papers authored by Peter Zock

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2021 Inge Verkouter, Raymond Noordam

, Nellie Y. Loh, Ko Willems van Dijk, Peter L. Zock

, Dennis O. Mook-Kanamori, Saskia le Cessie

, Frits R. Rosendaal, Fredrik Karpe, Costantinos Christodoulides, Renée de Mutsert

The Relation Between Adult Weight Gain, Adipocyte Volume, and the Metabolic Profile at Middle Age

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Merel A. van Rooijen

, Jogchum Plat

, Peter L. Zock

, Wendy A. M. Blom

, Ronald P. Mensink

Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trial

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2020 Esther Winters-Van Eekelen

, Inge Verkouter, Harry P. F. Peters, Marjan Alssema, Babette G. de Roos, Vera B. Schrauwen-Hinderling, Kay H. M. Roumans

, Jan W. Schoones, Peter L. Zock

, Patrick Schrauwen, Frits R. Rosendaal, Olaf M. Dekkers, Renée de Mutsert

Effects of dietary macronutrients on liver fat content in adults: a systematic review and meta-analysis of randomized controlled trials

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Merel A. van Rooijen, Jogchum Plat, Wendy A. M. Blom

, Peter L. Zock

, Ronald P. Mensink

Dietary stearic acid and palmitic acid do not differently affect ABCA1-mediated cholesterol efflux capacity in healthy men and postmenopausal women: a randomized controlled trial

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2019 Dick H. J. Thijssen, Rosa Maria Bruno

, Anke C. C. M. van Mil, Sophie M. Holder, Francesco Faita, Arno Greyling, Peter L. Zock

, Stefano Taddei, John E. Deanfield, Thomas Luscher, Daniel J. Green, Lorenzo Ghiadoni

Expert consensus and evidence-based recommendations for the assessment of flow-mediated dilation in humans

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K. Pertiwi, D. E. Kok

, A. J. Wanders, J. de Goede, P. L. Zock

, J. M. Geleijnse

Circulating n-3 fatty acids and linoleic acid as indicators of dietary fatty acid intake in post-myocardial infarction patients

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This paper is made freely available by the publisher.

Anne J. Wanders

, Wendy A. M. Blom, Peter L. Zock

, Johanna M. Geleijnse, Ingeborg A. Brouwer

, Marjan Alssema

Plant-derived polyunsaturated fatty acids and markers of glucose metabolism and insulin resistance: a meta-analysis of randomized controlled feeding trials

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Marta Guasch-Ferre, Geng Zong, Walter C. Willett, Peter L. Zock

, Anne J. Wanders, Frank B. Hu, Qi Sun

Associations of Monounsaturated Fatty Acids from Plant and Animal Sources with Total and Cause-Specific Mortality in Two US Prospective Cohort Studies

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2018 Dorien J. Pieters, Peter L. Zock

, Dagmar Fuchs, Ronald P. Mensink

Effect ofα-linolenic acid on 24-h ambulatory blood pressure in untreated high-normal and stage I hypertensive subjects

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Geng Zong, Yanping Li, Laura Sampson, Lauren W. Dougherty, Walter C. Willett, Anne J. Wanders, Marjan Alssema, Peter L. Zock

, Frank B. Hu, Qi Sun

Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women

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Anne J. Wanders, Marjan Alssema, Sabine E. M. De Hoon, Edith J. M. Feskens, Geertruida J. van Woudenbergh, Carla J. van der Kallen

, Peter L. Zock

, Helga Refsum, Christian A. Drevon, Amany Elshorbagy, Casper G. Schalkwijk, Coen D. A. Stehouwer, Jacqueline M. Dekker, Marleen M. J. van Greevenbroek

Circulating Polyunsaturated Fatty Acids as Biomarkers for Dietary Intake across Subgroups: The CODAM and Hoorn Studies

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2017 Carolien Ruijgrok, Jacqueline M. Dekker, Joline W. Beulens, Ingeborg A. Brouwer

, Veerle M. H. Coupé, Martijn W. Heymans, Femke P. C. Sijtsma, David J. Mela, Peter L. Zock

, Margreet R. Olthof, Marjan Alssema

Size and shape of the associations of glucose, HbA1c, insulin and HOMA-IR with incident type 2 diabetes: the Hoorn Study

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Mölenberg Fjm, Famke Jm Mölenberg, Janette de Goede

, Wanders Aj, Anne J. Wanders

, Zock Pl, Peter L. Zock

, Daan Kromhout, Johanna M. Geleijnse

, Geleijnse Jm

Dietary fatty acid intake after myocardial infarction: a theoretical substitution analysis of the Alpha Omega Cohort

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Anne Wanders, Peter Zock

, Ingeborg Brouwer

Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review

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2016 Geng Zong, Yanping Li, Anne J. Wanders, Marjan Alssema, Peter L. Zock

, Walter C. Willett, Frank B. Hu, Qi Sun

Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women: two prospective longitudinal cohort studies

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A. J. Wanders, M. Alssema, E. J. P. de Koning, S. le Cessie

, J. H. de Vries, P. L. Zock

, F. R. Rosendaal, M. den Heijer

, R. de Mutsert

Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk: The NEO study

Download from www.nature.com

Peter L. Zock

, Wendy A. M. Blom, Joyce A. Nettleton, Gerard Hornstra

Progressing Insights into the Role of Dietary Fats in the Prevention of Cardiovascular Disease

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Anke C. C. M. van Mil, Arno Greyling

, Peter L. Zock

, Johanna M. Geleijnse, Maria T. Hopman, Ronald P. Mensink, Koen D. Reesink

, Daniel J. Green, Lorenzo Ghiadoni, Dick H. Thijssen

Impact of volunteer-related and methodology-related factors on the reproducibility of brachial artery flow-mediated vasodilation

Download from researchonline.ljmu.ac.uk

Mieke Cabout, Marjan Alssema, Giel Nijpels

, Coen D. A. Stehouwer, Peter L. Zock

, Ingeborg A. Brouwer

, Amany K. Elshorbagy, Helga Refsum, Jacqueline M. Dekker

Circulating linoleic acid and alpha-linolenic acid and glucose metabolism: the Hoorn Study

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Arno Greyling

, Ac van Mil, Pl Zock

, Dj Green, Lorenzo Ghiadoni, Dhj Thijssen

Reply to: "Adherence to guidelines strongly improves reproducibility of brachial artery flow-mediated dilation. Common mistakes and methodological issue".

Download from researchonline.ljmu.ac.uk

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All papers authored by Peter Zock