Julia de Bruyn
0000-0001-5222-6464
University of Padova
10 papers found
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Fish Acquisition and Consumption in the African Great Lakes Region through a Food Environment Lens: A Scoping Review
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania
Does Village Chicken-Keeping Contribute to Young Children’s Diets and Growth? A Longitudinal Observational Study in Rural Tanzania
Small-scale poultry and food security in resource-poor settings: A review
The chicken or the egg? Exploring bi-directional associations between Newcastle disease vaccination and village chicken flock size in rural Tanzania
One Health, veterinarians and the nexus between disease and food security
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens
Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa
Family poultry and food and nutrition security.
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