Chi Chen
experts.umn.edu
0000-0001-9703-604X
University of Minnesota
117 papers found
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Metabolomic Evaluation of Scenedesmus sp. as a Feed Ingredient Revealed Dose-Dependent Effects on Redox Balance, Intermediary and Microbial Metabolism in a Mouse Model
Evaluation of Cronobacter sakazakii inactivation and physicochemical property changes of non-fat dry milk powder by cold atmospheric plasma
Identification of Sinapine-Derived Choline from a Rapeseed Diet as a Source of Serum Trimethylamine N-Oxide in Pigs
Evaluation of Methods for Inoculating Dry Powder Foods with Salmonella enterica, Enterococcus faecium, or Cronobacter sakazakii
Inhibitory Effects of Green Tea Polyphenols on Microbial Metabolism of Aromatic Amino Acids in Humans Revealed by Metabolomic Analysis
Effects of intense pulsed light on Cronobacter sakazakii inoculated in non-fat dry milk
Mass isotopomer-guided decluttering of metabolomic data to visualize endogenous biomarkers of drug toxicity
Improvement of in vitro ileal dry matter digestibility by non-starch polysaccharide degrading enzymes and phytase is associated with decreased hindgut fermentation
Fecal Hyodeoxycholic Acid Is Correlated With Tylosin-Induced Microbiome Changes in Growing Pigs
Identification of activation of tryptophan–NAD + pathway as a prominent metabolic response to thermally oxidized oil through metabolomics-guided biochemical analysis
Evaluation of a partially de-oiled microalgae product in nursery pig diets1
Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome1
Morphine induces changes in the gut microbiome and metabolome in a morphine dependence model
Carbon-dependent alleviation of ammonia toxicity for algae cultivation and associated mechanisms exploration
Purification and Characterisation of κ-Carrageenan Oligosaccharides Prepared by κ-Carrageenase from Thalassospira sp. Fjfst-332
Enhanced Production of κ-Carrageenase and κ-Carrageenan Oligosaccharides through Immobilization of Thalassospira sp. Fjfst-332 with Magnetic Fe3O4-Chitosan Microspheres
Community dynamics drive punctuated engraftment of the fecal microbiome following transplantation using freeze-dried, encapsulated fecal microbiota
Absorption and Elimination of Oat Avenanthramides in Humans after Acute Consumption of Oat Cookies
Phenethyl isothiocyanate and indole-3-carbinol from cruciferous vegetables, but not furanocoumarins from apiaceous vegetables, reduced PhIP-induced DNA adducts in Wistar rats
Kinetics of Forming Aldehydes in Frying Oils and Their Distribution in French Fries Revealed by LC–MS-Based Chemometrics
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