Alessandra Gasparini
0000-0002-6130-2809
University of Parma
6 papers found
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Modifications induced by controlled storage conditions on whey protein concentrates: Effects on whey protein lactosylation and solubility
Thermally-Induced Lactosylation of Whey Proteins: Identification and Synthesis of Lactosylated β-lactoglobulin Epitope
Interaction of the Coffee Diterpenes Cafestol and 16-O-Methyl-Cafestol Palmitates with Serum Albumins
UV irradiation as a comparable method to thermal treatment for producing high quality stabilized milk whey
NMR quantification of 16-O-methylcafestol and kahweol in Coffea canephora var. robusta beans from different geographical origins
Frequency of hearing loss in a series of rural communities of five developing countries located along the Silk Road
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