Nicola d'Alessandro - Dissemin

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All papers authored by Nicola d'Alessandro

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2022 Francesca Pietropaoli, Sara Pantalone, Angelo Cichelli

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, Nicola d'Alessandro

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Acrylamide in widely consumed foods – a review

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2020 Gloria Formoso, Nicola d'Alessandro, Caterina Pipino

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, Maria Pompea Antonia Baldassarre

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, Piero Del Boccio, Mirco Zucchelli, Nicola D’Alessandro

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, Lucia Tonucci, Angelo Cichelli

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, Assunta Pandolfi, Natalia Di Pietro

An Italian Innovative Small-Scale Approach to Promote the Conscious Consumption of Healthy Food

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2019 Angelo Cichelli

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, Ylenia Riciputi, Lorenzo Cerretani, Maria F. Caboni

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, Nicola d'Alessandro

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Glycidols Esters, 2‐Chloropropane‐1,3‐Diols, and 3‐Chloropropane‐1,2‐Diols Contents in Real Olive Oil Samples and their Relation with Diacylglycerols

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