Tuomo Juhani Kokkonen
researchportal.helsinki.fi
0000-0001-7176-1120
University of Helsinki
83 papers found
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Body and milk traits as indicators of dairy cow energy status in early lactation
Microalgae are suitable protein feeds for lactating dairy cows
The effect of partial substitution of rapeseed meal and faba beans by Spirulina platensis microalgae on milk production, nitrogen utilization, and amino acid metabolism of lactating dairy cows
Genetic parameters for cow-specific digestibility predicted by near infrared reflectance spectroscopy
Rapeseed lipids to decrease saturated fatty acids in milk and ruminal methane emissions of dairy cows
Tuottavalla eläinaineksella kannattava ja ilmastoviisas kotieläintuotanto
The effect of industrial processing and abomasal methionine infusion on utilisation of faba bean protein in dairy cows
Different microalgae species as a substitutive protein feed for soya bean meal in grass silage based dairy cow diets
Effects of dietary energy allowance in grass silage-based diets during the dry period on production responses and utilization of body reserves in dairy cows
Effects of dry period energy intake on insulin resistance, metabolic adaptation, and production responses in transition dairy cows on grass silage–based diets
Prepartal high-energy feeding with grass silage-based diets does not disturb the hepatic adaptation of dairy cows during the periparturient period
Perinatal intestinal microbiota in cattle
Publisher Correction: The composition of the perinatal intestinal microbiota in cattle
Prediction of plasma non-esterified fatty acid concentration of dairy cows using milk fatty acids and mid-infrared spectroscopy
The effect of partial substitution of rapeseed meal and faba beans by Spirulina platensis microalga on phosphorus use efficiency in dairy cattle milk production
Dietary supplement of conjugated linoleic acids or polyunsaturated fatty acids suppressed the mobilization of body fat reserves in dairy cows at early lactation through different pathways
Perinatal host-microbe interactions in the mammalian intestine
Projektikurssilta työelämätaitoja maataloustieteiden opiskelijoille
Research-Based Evaluation of Customer Project Courses in Agricultural Sciences
Dietary supplement of conjugated linoleic acid and polyunsaturated fatty acid suppressed the mobilization of body fat reserves from subcutaneous adipose tissue in dairy cows at early lactation through different pathways
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