Mariolina Gullì
www.bioscienze.unipr.it
0000-0001-8326-4965
University of Parma
3 papers found
Refreshing results…
The Diverse Potential of Gluten from Different Durum Wheat Varieties in Triggering Celiac Disease: A Multilevel In Vitro, Ex Vivo and In Vivo Approach
Characterization of Celiac Disease-Related Epitopes and Gluten Fractions, and Identification of Associated Loci in Durum Wheat
Technological Quality and Nutritional Value of Two Durum Wheat Varieties Depend on Both Genetic and Environmental Factors
Missing publications? Search for publications with a matching author name.