Murugan Rajan
0000-0002-3461-3222
Federal University of Sergipe
17 papers found
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An update on Bioactive compounds in Palm species
Comparative Study of Biological (Phoenix loureiroi Fruit) and Chemical Synthesis of Chitosan-Encapsulated Zinc Oxide Nanoparticles and their Biological Properties
Papaya: medicinal properties, health benefits and clinical applications
Antioxidant Effects and Suppression of Nitric Oxide Production in LPS-stimulated Macrophages by Fractions of Vaccinium leschenaultii Wight
Optimization and method validation of determining polyphenolic compounds by UFLC-DAD system using two biphenyl and pentafluorophenylpropyl columns
Effect of different cooking methods of Hibiscus surratensis L. leaf vegetable on nutritional, anti-nutritional composition, and antioxidant activities
Potential of Passion (Passiflora spp.) Fruit in Control of Type II Diabetes
The Promising Antiradical Potential of Castanospermum australe A. Cunn. and C. Fraser ex Hook.
Drying of Cabbage - A tour from conventional drying to smart drying technology
Evaluation of Aristolochia indica L. and Piper nigrum L. methanol extract against centipede Scolopendra moristans L. using Wistar albino rats and screening of bioactive compounds by high pressure liquid chromatography: a polyherbal formulation
Antioxidant potential of Cup Saucer plant: Breynia retusa (Dennst.) Alston.
Anti-oxidant, hypoglycemic and anti-hyperglycemic properties of Syzygium calophyllifolium
Comparative evaluation on antioxidant activity and phytoconstituents of Thunbergia fragrans Roxb. from two different altitudes in India
Melastomataceae family in folk medicine: from ethnobotany to pharmacology – a review
Evaluation of phytochemical, antioxidant and antimicrobial properties of ethnomedicinal plant Psychotria nilgiriensis Deb. & Gang.
Ethnobotanical investigations among alu kurumba tribes in baviur village, Niligiri district of Tamil Nadu (India)
Evaluation of free radical scavenging and antioxidant activity of Ficus amplissima Smith leaf.
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