Giovanni Agati - Dissemin

All papers authored by Giovanni Agati

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2018 Kalina Sikorska‐Zimny

, Ewa Badełek, Maria Grzegorzewska, Anna Ciecierska, Artur Kowalski, Ryszard Kosson, Lorenza Tuccio

, Andrea A. Mencaglia, Leonardo Ciaccheri, Anna Grazia Mignani, Stanisław Kaniszewski, Giovanni Agati

Comparison of lycopene changes between open‐field processing and fresh market tomatoes during ripening and post‐harvest storage by using a non‐destructive reflectance sensor

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Patrizia Pinelli

, Annalisa Romani, Elisa Fierini, Giovanni Agati

Prediction models for assessing anthocyanins in grape berries by fluorescence sensors: Dependence on cultivar, site and growing season

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2017 A. Ferrandino, C. Pagliarani, A. Carlomagno, V. Novello, A. Schubert, G. Agati

Improved fluorescence-based evaluation of flavonoid in red and white winegrape cultivars

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Ryszard Kosson, Kazimierz Felczyński, Justyna Szwejda-Grzybowska, Maria Grzegorzewska, Lorenza Tuccio

, Giovanni Agati

, Stanisław Kaniszewski

Nutritive value of marketable heads and outer leaves of white head cabbage cultivated at different nitrogen rates

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2016 Daniele Grifoni, Giovanni Agati

, Filippo Bussotti, Marco Michelozzi, Martina Pollastrini, Gaetano Zipoli

Different responses of Arbutus unedo and Vitis vinifera leaves to UV filtration and subsequent exposure to solar radiation

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Lucia Guidi, Cecilia Brunetti

, Alessio Fini, Giovanni Agati

, Francesco Ferrini, Antonella Gori, Massimiliano Tattini

UV radiation promotes flavonoid biosynthesis, while negatively affecting the biosynthesis and the de-epoxidation of xanthophylls: Consequence for photoprotection?

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2015 Giovanni Agati

, Lorenza Tuccio

, Barbara Kusznierewicz, Tomasz Chmiel, Agnieszka Bartoszek, Artur Kowalski, Maria Grzegorzewska, Ryszard Kosson, Stanislaw Kaniszewski

Nondestructive Optical Sensing of Flavonols and Chlorophyll in White Head Cabbage (Brassica oleraceaL. var.capitatasubvar.alba) Grown under Different Nitrogen Regimens

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Anna G. Mignani, Leonardo Ciaccheri, Andrea A. Mencaglia, Lorenza Tuccio

, Giovanni Agati

Application of a LED-based reflectance sensor for the assessing in situ the lycopene content of tomatoes (Lycopersicon esculentum Mill.)

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Elisa Fierini, Lisa Banelli, Patrizia Pinelli, Annalisa Romani, Damiano Remorini, Giovanni Agati

In situ assessment of quality-related compounds in fruits by using fluorescence sensors

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Lorenza Tuccio

, Giovanni Agati

, Graziana Grassini

Non-destructive fluorescence sensing for applications in precision viticulture

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D. L. Betemps, J. C. Fachinello, N. Machado Portela, N. M. Portela, S. P. Galarça, S. Padilha Galarça, D. Remorini, R. Massai, G. Agati

Application of Vis/Nir spectroscopy to establish peach ripening as affected by rootstock

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Giovanni Agati

, Lara Foschi, Nicola Grossi, Marco Volterrani

In field non-invasive sensing of the nitrogen status in hybrid bermudagrass (Cynodon dactylon × C. transvaalensis Burtt Davy) by a fluorescence-based method

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

L. Tuccio

, G. Grassini, G. Agati

Non-destructive in vineyard grape selection by a fluorescence sensor for differential wine making

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2014 Massimiliano Tattini, Martina Di Ferdinando, Cecilia Brunetti

, Andrea Goti, Susanna Pollastri, Chandra Bellasio

, Cristiana Giordano, Alessio Fini, Giovanni Agati

Esculetin and esculin (esculetin 6-O-glucoside) occur as inclusions and are differentially distributed in the vacuole of palisade cells in Fraxinus ornus leaves: A fluorescence microscopy analysis

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Martina Di Ferdinando, Cecilia Brunetti

, Giovanni Agati

, Massimiliano Tattini

Multiple functions of polyphenols in plants inhabiting unfavorable Mediterranean areas

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This paper is made freely available by the publisher.

Débora Leitzke Betemps, José Carlos Fachinello, Simone Padilha Galarça, Nicácia Portela Machado, Damiano Remorini, Rossano Massai, Giovanni Agati

Espectroscopia do visível e infra-vermelho próximo para estimar sólidos solúveis e firmeza de polpa em função da época de colheita em pêssegos

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Massimiliano Tattini, Violeta Velikova, Claudia Vickers, Cecilia Brunetti

, Martina Di Ferdinando, Alice Trivellini, Silvia Fineschi, Giovanni Agati

, Francesco Ferrini, Francesco Loreto

Isoprene production in transgenic tobacco alters isoprenoid, non-structural carbohydrate and phenylpropanoid metabolism, and protects photosynthesis from drought stress

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Riitta Julkunen-Tiitto, Bullet Nikolaos, Nikolaos Nenadis, Nenadis @bullet, Susanne Neugart, Bullet Matthew, Matthew Robson, Robson @bullet, Giovanni Agati

, Bullet Jouko, Jouko Vepsäläinen, Vepsäläinen @bullet, Gaetano Zipoli, Bullet Line, Line Nybakken and 3 other authors

Assessing the response of plant flavonoids to UV radiation: An overview of appropriate techniques.

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2013 Giovanni Agati

, Claudio D’Onofrio, Eleonora Ducci, Angela Cuzzola, Damiano Remorini, Lorenza Tuccio

, Francesca Lazzini, Giovanni Mattii

Potential of a Multiparametric Optical Sensor for Determining in Situ the Maturity Components of Red and White Vitis vinifera Wine Grapes

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Giovanni Agati

, Paolo Matteini, Joana Alexandra Silva Oliveira, Victor de Freitas, Nuno Mateus

Fluorescence Approach for Measuring Anthocyanins and Derived Pigments in Red Wine

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All papers authored by Giovanni Agati