Benjamin Bohrer
0000-0001-8807-6912
University of Guelph
3 papers found
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Biological activity and development of functional foods fortified with okra ( Abelmoschus esculentus )
A Year Following the Onset of the COVID-19 Pandemic: Existing Challenges and Ways the Food Industry Has Been Impacted
The Effect of Dietary Supplementation with Inorganic or Organic Selenium on the Nutritional Quality and Shelf Life of Goose Meat and Liver
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