W. D. G. Nunes
www.mendeley.com
0000-0002-0609-6678
Instituto Federal de Educação Ciência e Tecnologia de Rondônia
5 papers found
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Thermal characterization and compounds identification of commercial Stevia rebaudiana Bertoni sweeteners and thermal degradation products at high temperatures by TG–DSC, IR and LC–MS/MS
Thermal analysis in oxidative and pyrolysis conditions of alkaline earth metals picolinates using the techniques: TG-DSC, DSC, MWTA, HSM and EGA (TG-DSC-FTIR and HSM-MS)
Mn(II), Fe(II), Co(II), Ni(II), Cu(II) and Zn(II) transition metals isonicotinate complexes: Thermal behavior in N2 and air atmospheres and spectroscopic characterization
New complexes of light lanthanides with the valsartan in the solid state: Thermal and spectroscopic studies
Resveratrol: A thermoanalytical study
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