Maria Isabel Gil
0000-0003-4340-7727
4 papers found
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Antiviral capacity of sanitizers against infectious viruses in process water from the produce industry under batch and continuous conditions
Disinfection by-products in baby lettuce irrigated with electrolysed water: Disinfection by-products in lettuce
Modified atmosphere generated during storage under light conditions is the main factor responsible for the quality changes of baby spinach
Suitability of different E. coli enumeration techniques to assess the microbial quality of different irrigation water sources
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