Pier Paolo Gatta - Dissemin

Papers authored by Pier Paolo Gatta

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2001 P. P. Gatta

, A. Piva, M. Paolini, S. Testi, A. Bonaldo, A. Antelli, A. Mordenti

Effects of dietary organic chromium on gilthead seabream (Sparus aurata L.) performances and liver microsomal metabolism

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Pier Paolo Gatta

, Kim D. Thompson, Richard Smullen, Andrea Piva, Silvia Testi, Alexandra Adams

Dietary organic chromium supplementation and its effect on the immune response of rainbow trout (Oncorhynchus mykiss)

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2000 P. P. Gatta

, M. Pirini, S. Testi, G. Vignola, P. G. Monetti

The influence of different levels of dietary vitamin E on sea bass Dicentrarchus labrax flesh quality

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Silvia Testi, Gianni Trigari, Pier Paolo Gatta

, Maurizio Pirini, Pier Giorgio Monetti

Effect of refrigerated storage on muscle lipid quality of sea bass (Dicentrarchus labrax) fed on diets containing different levels of vitamin E

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1998 A. Badiani, N. Nanni, P. P. Gatta

, F. Bitossi, B. Tolomelli, M. Manfredini

Nutrient content and retention in selected roasted cuts from 3-month-old ram lambs

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1997 A. Badiani, N. Nanni, P. P. Gatta

, B. Tolomelli, M. Manfredini

Nutrient Profile of Horsemeat1

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Anna Badiani, Sandra Stipa, Nadia Nanni, Pier Paolo Gatta

, Manfredo Manfredini

Physical Indices, Processing Yields, Compositional Parameters and Fatty Acid Profile of Three Species of Cultured Sturgeon (Genus Acipenser)

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Pp Gatta

, G. Giorgetti, G. Ceschia, E. Mazzolini, S. Testi, Hv Duffel, R. Gudding, A. Lillehaug, P. Midtlyng, F. Brown

Protection of sea bass (Dicentrarchus labrax) orally vaccinated with Vibrio anguillarum

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Pp Gatta

, G. Giorgetti, F. Salati, G. Ceschia, E. Mazzolini, N. DAlterio, R. Gudding, A. Lillehaug, P. Midtlyng, F. Brown

Efficacy tests with some oral Vibrio anguillarum vaccination trials in sea bass (Dicentrarchus labrax)

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G. Gorgetti, A. Amadei, E. Mazzolini, A. Magni, A. Fabris, S. Zanchetta, E. Murano, P. Gatta

, D. Vismara, G. Ceschia

Oral vaccines: How to increase effectiveness

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1996 A. Badiani, P. Anfossi, L. Fiorentini, P. P. Gatta

, M. Manfredini, N. Nanni, S. Stipa, B. Tolomelli

Nutritional Composition of Cultured Sturgeon (Acipenserspp.)

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Papers authored by Pier Paolo Gatta