Emilia Iannilli - Dissemin

All papers authored by Emilia Iannilli

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2019 Simona Negoias, Yuping Ning, Hagen H. Kitzler, Ben Chen, Stephanie Krüger, Emilia Iannilli

, Thomas Hummel

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Maria Paola Cecchini, Antti Knaapila

, Eileen Hoffmann, Federico Boschi, Thomas Hummel, Emilia Iannilli

A cross-cultural survey of umami familiarity in European countries

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Pengfei Han, Therese Fark, Rene A. de Wijk, Natacha Roudnitzky, Emilia Iannilli

, Han-Seok Seo, Thomas Hummel

Modulation of sensory perception of cheese attributes intensity and texture liking via ortho- and retro-nasal odors

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Emilia Iannilli

Studying human gustation: A multidisciplinary approach

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Emilia Iannilli

, Donald A. Leopold, David E. Hornung, Thomas Hummel

Advances in Understanding Parosmia: An fMRI Study

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2018 Emilia Iannilli

, Volker Gudziol

Gustatory pathway in humans: A review of models of taste perception and their potential lateralization

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Timm Ubben, Andreas Kluge, Nasreddin Abolmaali, Emilia Iannilli

Explorative analysis of IPA-SPECT data through statistical inference for an automated diagnosis of glioma tumor

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2017 Emilia Iannilli

, Lars Stephan, Thomas Hummel, Heinz Reichmann, Antje Haehner

Olfactory impairment in Parkinson’s disease is a consequence of central nervous system decline

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2016 Sorokowska Agnieszka, A. Sorokowska, S. Negoias, Negoias Simona, S. Härtwig, Härtwig Sandra, J. Gerber, Gerber Johannes, Iannilli Emilia, E. Iannilli

, J. Warr, Warr Jonathan, T. Hummel, Hummel Thomas

Differences in the central-nervous processing of olfactory stimuli according to their hedonic and arousal characteristics

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Emilia Iannilli

, Roberto Gasparotti

, Thomas Hummel, Silvia Zoni, Chiara Benedetti, Chiara Fedrighi, Cheuk Ying Tang, Christoph Van Thriel, Roberto G. Lucchini

Effects of Manganese Exposure on Olfactory Functions in Teenagers: A Pilot Study

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2015 Emilia Iannilli

, Marcel Beger, Raffaela Fürer, Thomas Hummel

A gustatory stimulator

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P. Bano Singh, Thomas Hummel, Johannes C. Gerber, Basile N. Landis, Emilia Iannilli

Cerebral processing of umami: A pilot study on the effects of familiarity

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Elena L. R. Flohr, Sanne Boesveldt, Antje Haehner, Emilia Iannilli

, Charlotte Sinding, Thomas Hummel

Time-course of trigeminal versus olfactory stimulation: Evidence from chemosensory evoked potentials

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E. Iannilli

, A. Sorokowska, Z. Zhigang, A. Hähner, J. Warr, T. Hummel

Source localization of event-related brain activity elicited by food and nonfood odors

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2014 Emilia Iannilli

, Johannes H. F. Bult, Natacha Roudnitzky, Johannes Gerber, Rene A. de Wijk, Thomas Hummel

Oral texture influences the neural processing of ortho- and retronasal odors in humans

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A. Sorokowska, V. A. Schriever, V. Gudziol, C. Hummel, A. Hähner, E. Iannilli

, C. Sinding, M. Aziz, H. S. Seo, S. Negoias, T. Hummel

Changes of olfactory abilities in relation to age: odor identification in more than 1400 people aged 4 to 80 years

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Emilia Iannilli

, Nina Noennig, Thomas Hummel, Ariel M. Schoenfeld

Spatio-temporal correlates of taste processing in the human primary gustatory cortex

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Steffen Lenk, Annet Bluschke, Christian Beste, Emilia Iannilli

, Veit Rößner, Thomas Hummel, Stephan Bender

Olfactory short-term memory encoding and maintenance - An event-related potential study

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2013 Thomas Hummel, Antje Haehner, Cornelia Hummel, Ilona Croy, Emilia Iannilli

Lateralized differences in olfactory bulb volume relate to lateralized differences in olfactory function

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Emilia Iannilli

, Stefan Wiens, Artin Arshamian, Han-Seok Seo

A spatiotemporal comparison between olfactory and trigeminal event-related potentials

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All papers authored by Emilia Iannilli