Assunta Raiola - Dissemin

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All papers authored by Assunta Raiola

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2017 Assunta Raiola

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, Fabiana Pizzolongo

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, Immacolata Montefusco, Patrizia Spigno, Raffaele Romano

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, Amalia Barone

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A comparative study of the physico-chemical properties affecting the organoleptic quality of fresh and thermally treated yellow tomato ecotype fruit

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