Stéphane Bayen
foodtox.lab.mcgill.ca
0000-0002-9935-6685
McGill University
3 papers found
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Towards a harmonized approach for food authenticity marker validation and accreditation
Toxicity of particles and chemicals released from surgical face masks to the model aquatic organism Daphnia magna
Effects of weathering on the properties and fate of secondary microplastics from a polystyrene single-use cup
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