Marzia Innocenti - Dissemin

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All papers authored by Marzia Innocenti

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2021 Maria Bellumori

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, Laura De Marchi, Federica Mainente, Francesca Zanoni, Lorenzo Cecchi

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, Marzia Innocenti

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, Nadia Mulinacci

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, Gianni Zoccatelli

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A by‐product from virgin olive oil production (pâté) encapsulated by fluid bed coating: evaluation of the phenolic profile after shelf‐life test and invitro gastrointestinal digestion

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2020 Diletta Balli, Maria Bellumori, Serena Orlandini

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, Lorenzo Cecchi

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, Elisa Mani, Giuseppe Pieraccini, Nadia Mulinacci

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, Marzia Innocenti

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Optimized hydrolytic methods by response surface methodology to accurately estimate the phenols in cereal by HPLC-DAD: The case of millet

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2019 Lorenzo Cecchi

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, Marzia Innocenti

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, Silvia Urciuoli, Marco Arlorio, Paolo Paoli, Nadia Mulinacci

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In depth study of phenolic profile and PTP-1B inhibitory power of cold-pressed grape seed oils of different varieties

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2017 Mohamad Khatib, Camilla Giuliani

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, Federico Rossi

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, Alessandra Adessi, Amal Al-Tamimi, Giuseppe Mazzola, Diana Di Gioia, Marzia Innocenti

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, Nadia Mulinacci

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Polysaccharides from by-products of the Wonderful and Laffan pomegranate varieties: New insight into extraction and characterization

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