Alessia Di Giancamillo

Papers authored by Alessia Di Giancamillo

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2012 Daniela Deponti, Alessia Di Giancamillo

, Laura Mangiavini, Alessandro Pozzi, Gianfranco Fraschini, Corrado Sosio, Cinzia Domeneghini, Giuseppe M. Peretti

Fibrin-Based Model for Cartilage Regeneration: Tissue Maturation fromIn VitrotoIn Vivo

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S. Malgora, S. Borgonovo, M. Moioli, A. Di Giancamillo

, C. Domeneghini, M. Di Giancamillo

Investigation of the Trento cat mummy

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Francesca Vitari, Alessia Di Giancamillo

, Daniela Deponti, Valentina Carollo, Cinzia Domeneghini

Distribution of ghrelin-producing cells in the gastrointestinal tract of pigs at different ages

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2011 A. Taborelli, S. Andreola, A. Di Giancamillo

, G. Gentile, C. Domeneghini, M. Grandi, C. Cattaneo

The use of the anti-Glycophorin A antibody in the detection of red blood cell residues in human soft tissue lesions decomposed in air and water: a pilot study

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Francesco Pascoli, Elena Negrato, Alessia Di Giancamillo

, Daniela Bertotto, Cinzia Domeneghini, Claudia Simontacchi, Franco Mutinelli, Giuseppe Radaelli

Evaluation of oxidative stress biomarkers in Zosterisessor ophiocephalus from the Venice Lagoon, Italy

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2010 L. de Girolamo, E. Arrigoni, D. Stanco, S. Lopa

, A. Di Giancamillo

, A. Addis, S. Borgonovo, C. Dellavia, C. Domeneghini, A. T. Brini

Role of Autologous Rabbit Adipose-Derived Stem Cells in the Early Phases of the Repairing Process of Critical Bone Defects

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F. Vitari, A. Di Giancamillo

, C. Domeneghini

Leptin (the ob gene product), ob-receptor and ghrelin immunolocalizations in fasted and fed swine gastrointestinal mucosa

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A. Di Giancamillo

, F. Vitari, G. Bosi, G. Savoini, C. Domeneghini

The chemical code of porcine enteric neurons and the number of enteric glial cells are altered by dietary probiotics

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D. Groppetti, A. M. Pecile, S. Arrighi, A. Di Giancamillo

, F. Cremonesi

Endometrial cytology and computerized morphometric analysis of epithelial nuclei : a useful tool for reproductive diagnosis in the bitch

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Alessia Di Giancamillo

, Elena Giudici, Salvatore Andreola, Davide Porta, Daniele Gibelli, Cinzia Domeneghini, Marco Grandi, Cristina Cattaneo

Immersion of piglet carcasses in water – The applicability of microscopic analysis and limits of diatom testing on an animal model

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2009 Alessia Di Giancamillo

, Raffaella Rossi, Francesca Vitari, Grazia Pastorelli, Carlo Corino, Cinzia Domeneghini

Dietary Conjugated Linoleic Acids Decrease Leptin in Porcine Adipose Tissue

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C. Cattaneo, A. Di Giancamillo

, O. Campari, N. Orthmann, L. Martrille, C. Domeneghini, C. Jouineau, E. Baccino

Infrared tympanic thermography as a substitute for a probe in the evaluation of ear temperature for post-mortem interval determination: A pilot study

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2008 Micale, A. Di Giancamillo

, C. Domeneghini, C. C. Mylonas, N. Nomikos, I. E. Papadakis, U. Muglia

Ontogeny of the digestive tract in sharpsnout sea bream Diplodus puntazzo (Cetti, 1777)

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A. Di Giancamillo

, F. Vitari, G. Savoini, Bontempo, C. Bersani, Dell'Orto, C. Domeneghini

Effects of orally administered probiotic Pediococcus acidilactici on the small and large intestine of weaning piglets. A qualitative and quantitative micro-anatomical study

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2007 C. Scotti, M. S. Buragas, L. Mangiavini, C. Sosio, A. Di Giancamillo

, C. Domeneghini, G. Fraschini, G. M. Peretti

A tissue engineered osteochondral plug: an in vitro morphological evaluation

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C. Corino, D. P. Lo Fiego, P. Macchioni, G. Pastorelli, A. Di Giancamillo

, C. Domeneghini, R. Rossi

Influence of dietary conjugated linoleic acids and vitamin E on meat quality, and adipose tissue in rabbits

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2006 C. Cattaneo, E. Marinelli, A. Di Giancamillo

, M. Di Giancamillo

, O. Travetti, L. Vigano’, P. Poppa, D. Porta, A. Gentilomo, M. Grandi

Sensitivity of autopsy and radiological examination in detecting bone fractures in an animal model: Implications for the assessment of fatal child physical abuse

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V. Bontempo, A. Di Giancamillo

, G. Savoini

, V. Dell’Orto, C. Domeneghini

Live yeast dietary supplementation acts upon intestinal morpho-functional aspects and growth in weanling piglets

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C. Domeneghini, A. Di Giancamillo

, G. Bosi, S. Arrighi

Can Nutraceuticals Affect the Structure of Intestinal Mucosa? Qualitative and Quantitative Microanatomy in L -Glutamine Diet-Supplemented Weaning Piglets

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C. Domeneghini, A. di Giancamillo, A. Di Giancamillo

, C. Corino

Conjugated linoleic acids (CLAs) and white adipose tissue: how both in vitro and in vivo studies tell the story of a relationship

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Papers authored by Alessia Di Giancamillo