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All papers authored by Carolina Batis

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2024 Rafael Monge-Rojas

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, Rulamán Vargas-Quesada

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, Joaquín Alejandro Marrón-Ponce

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, Tania G. Sánchez-Pimienta

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, Carolina Batis

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, Sonia Rodríguez-Ramírez

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Exploring Differences in Dietary Diversity and Micronutrient Adequacy between Costa Rican and Mexican Adolescents

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2022 Joaquín A. Marrón‐Ponce

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, Tania G. Sánchez‐Pimienta

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, Sonia Rodríguez‐Ramírez

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, Carolina Batis

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, Gustavo Cediel

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Ultra‐processed foods consumption reduces dietary diversity and micronutrient intake in the Mexican population

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2021 Carolina Batis

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, Joaquín A. Marrón-Ponce

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, Stefanie Vandevijvere, Simón Barquera

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, Juan A. Rivera

Adoption of healthy and sustainable diets in Mexico does not imply higher expenditure on food

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Sonia Rodríguez-Ramírez

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, Tania G. Sánchez-Pimienta

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, Carolina Batis

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, Gustavo Cediel, Joaquín A. Marrón-Ponce

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Minimum dietary diversity in Mexico: establishment of cutoff point to predict micronutrients adequacy

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2017 Joaquín A. Marrón-Ponce

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, Tania G. Sánchez-Pimienta, Maria Laura da Costa Louzada, Carolina Batis

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Energy contribution of NOVA food groups and sociodemographic determinants of ultra-processed food consumption in the Mexican population

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Diana C. Parra

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, Susan Vorkoper, Harold W. Kohl, Benjamin Caballero, Carolina Batis

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, Alejandra Jauregui, Jessica Mason, Michael Pratt

Research capacity for childhood obesity prevention in Latin America: an area for growth

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