Lubomir Lapcik
Přírodovědecká Fakulta Univerzity Palackého v Olomouci
84 papers found
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Thermal aging of edible oils: spectrophotometric study
Download from potravinarstvo.comPhysico-chemical study of flavonoids from different matureness corn silk material
Download from potravinarstvo.comPhysico-chemical characterisation of Slovak wines
Download from potravinarstvo.comEffect of cocoa fat content on wetting and surface energy of chocolate
Download from potravinarstvo.comStudy of bread staling by means of vibro-acoustic, tensile and thermal analysis techniques
Download from www.researchgate.netSurface energy analysis (SEA) and rheology of powder milk dairy products
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