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The quality of orange juice processed by coupling crossflow microfiltration and osmotic evaporation
Download from www.researchgate.netColorant and antioxidant properties of red-purple pitahaya (Hylocereussp.)
Download from www.researchgate.netRelation entre la fermeté de la mangue fraîche et la teneur en amidon de la pulpe
Download from fruits.edpsciences.orgComparison of different methods for deacidification of clarified passion fruit juice
Download from www.researchgate.netComparison between different ion exchange resins for the deacidification of passion fruit juice
Download from www.researchgate.netTangential microfiltration of orange juice in bench pilot
Download from dx.doi.orgDeacidification of clarified passion fruit juice using different configurations of electrodialysis
Download from www.researchgate.netÉvaluation de l'intérêt du babaco (Carica pentagonaHeilb.)
Download from hal.archives-ouvertes.frDeacidification of the clarified passion fruit juice ( P. edulis f. flavicarpa)
Download from www.researchgate.netLes produits de l'anacardier : caractéristiques, voies de valorisation et marchés
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