Renata Amboni - Dissemin

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All papers authored by Renata Amboni

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2022 Gielen Delfino dos Santos, Isabel Cristina da Silva Haas, Nathalia Aceval Arriola

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, Nathalia Darminia Aceval Arriola, Luciano Vitali, Carlise Beddin Fritzen‐Freire

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, Carmen Lucia de Oliveira Petkowicz, Edna Regina Amante

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, Elane Schwinden Prudêncio, Renata D. M. C. Amboni, Renata D. M. Castanho Amboni

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Optimization of enzyme‐assisted extraction of albedo extract obtained from watermelon rind ( Citrullus lanatus ) and its use in the enrichment of nutrients and bioactive compounds in watermelon juices

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2020 Carlen Bettim Bianchini

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, Nathalia Darminia Aceval Arriola

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, Siluana Katia Tischer Seraglio

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, Ana Carolina De Oliveira Costa

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, Deise Helena Baggio Ribeiro

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, Roberto Akitoshi Komatsu

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, Bruno Dalazen Machado

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, Renata Dias de Mello Castanho Amboni

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, Carlise Beddin Fritzen-Freire

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Influência da pasteurização nas características químicas, físicas e microbiológicas de polpa de uvaia (Eugenia pyriformis Cambess)

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Janaina A. Pereira, Stephanie S. Pinto, Carolinne O. Dias, Michelly P. T. Vieira, Deise H. B. Ribeiro

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, Renata D. M. C. Amboni

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, Carlise B. Fritzen-Freire

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Potentially symbiotic fermented milk: A preliminary approach using lactose-free milk

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2017 Júlia dos S. Opuski de Almeida, Carolinne O. Dias, Stephanie S. Pinto, Luiza C. Pereira, Silvani Verruck, Carlise B. Fritzen-Freire, Edna R. Amante, Elane S. Prudêncio, Renata D. M. C. Amboni

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Probiotic Mascarpone-type cheese: Characterisation and cell viability during storage and simulated gastrointestinal conditions

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Stephanie S. Pinto, Bianca Dm Cavalcante, Silvani Verruck, Lara F. Alves, Elane S. Prudêncio, Renata Dmc Amboni

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Effect of the incorporation of Bifidobacterium BB-12 microencapsulated with sweet whey and inulin on the properties of Greek-style yogurt

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Aureanna N. Negrão-Murakami, Graciele L. Nunes, Stephanie S. Pinto, Fabio S. Murakami, Edna R. Amante, José Carlos Cunha Petrus, Elane S. Prudêncio, Renata D. M. C. Amboni

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Influence of DE-value of maltodextrin on the physicochemical properties, antioxidant activity, and storage stability of spray dried concentrated mate ( Ilex paraguariensis A. St. Hil.)

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2015 Stephanie S. Pinto, Silvani Verruck, Cleide R. W. Vieira, Elane S. Prudêncio, Edna Regina Amante, Renata D. M. C. Amboni

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Influence of microencapsulation with sweet whey and prebiotics on the survival of Bifidobacterium-BB-12 under simulated gastrointestinal conditions and heat treatments

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Silvani Verruck, Elane Schwinden Prudêncio, Cleide Rosana Werneck Vieira, Edna Regina Amante, Renata Dias de Mello Castanho Amboni

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The buffalo Minas Frescal cheese as a protective matrix of Bifidobacterium BB-12 under in vitro simulated gastrointestinal conditions

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