Peter Jones - Dissemin

Papers authored by Peter Jones

This paper is available in a repository.

2004 Mélanie Journoud, Peter J. H. Jones

Red yeast rice: A new hypolipidemic drug

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Yanwen Wang, Peter J. H. Jones

, Lynne M. Ausman, Lynne M. Ausmanb, Alice H. Lichtenstein

Soy protein reduces triglyceride levels and triglyceride fatty acid fractional synthesis rate in hypercholesterolemic subjects

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Amélie Charest, Sophie Desroches

, Catherine A. Vanstone, Peter J. H. Jones

, Benoît Lamarche

Unesterified Plant Sterols and Stanols Do Not Affect LDL Electrophoretic Characteristics in Hypercholesterolemic Subjects

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Laura A. Woollett, Donna D. Buckley, Lihang Yao, Peter J. H. Jones

, Norman A. Granholm, Elizabeth A. Tolley, Patrick Tso, James E. Heubi

Cholic Acid Supplementation Enhances Cholesterol Absorption in Humans

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This paper is made freely available by the publisher.

Catherine A. Vanstone, Peter Jh Jones

Limitations of plasma plant sterols as indicators of cholesterol absorption.

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Yanwen Wang, Peter Jh H. Jones

Dietary conjugated linoleic acid and body composition

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Yanwen Wang, Catherine A. Vanstone, William D. Parsons, Peter J. H. Jones

Validation of a single-isotope-labeled cholesterol tracer approach for measuring human cholesterol absorption

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Krista A. Varady, Naoyuki Ebine, Catherine A. Vanstone, William E. Parsons, Peter Jh H. Jones

Plant sterols and endurance training combine to favorably alter plasma lipid profiles in previously sedentary hypercholesterolemic adults after 8 wk

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2003 M.-P. St-Onge, P. J. H. Jones

Greater rise in fat oxidation with medium-chain triglyceride consumption relative to long-chain triglyceride is associated with lower initial body weight and greater loss of subcutaneous adipose tissue

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David J. A. Jenkins, Cyril W. C. Kendall, Augustine Marchie, Alexandra L. Jenkins, Philip W. Connelly, Peter J. H. Jones

, Vladimir Vuksan

The Garden of Eden - Plant based diets, the genetic drive to conserve cholesterol and its implications for heart disease in the 21st century

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Martijn B. Katan, Scott M. Grundy, Peter Jones

, Malcolm Law, Tatu Miettinen, Rodolfo Paoletti

Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels

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Peter J. H. Jones

, Christine Bourque

Health claims on foods in Canada: Toward successful implementation

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Isabelle Demonty, Benoît Lamarche, Peter J. H. Jones

Role of Isoflavones in the Hypocholesterolemic Effect of Soy

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This paper was not found in any repository, but could be made available legally by the author.

C. L. Birmingham, P. Jones

, L. J. Hoffer

The management of adult obesity

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Christine Bourque, Marie-Pierre St-Onge, Andrea A. Papamandjaris, Jeffrey S. Cohn, Peter J. H. Jones

Consumption of an oil composed of medium chain triacyglycerols. Phytosterols, and N-3 fatty acids improves cardiovascular risk profile in overweight women

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Peter J. H. Jones

, Catherine A. Vanstone, Mahmoud Raeini-Sarjaz, Marie-Pierre St-Onge

Phytosterols in low- and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels

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Hoby Hasina Rafamantanantsoa, Naoyuki Ebine, Mayumi Yoshioka, Yutaka Yoshitake, Hiroaki Tanaka, Shinichi Saitoh, Peter John Harris Jones

The Role of Exercise Physical Activity in Varying the Total Energy Expenditure in Healthy Japanese Men 30 to 69 Years of Age

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Peter J. H. Jones

Statin rebound effect?

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Marie-Pierre St-Onge, Peter J. H. Jones

Phytosterols and human lipid metabolism: efficacy, safety, and novel foods

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Marie-Pierre St-Onge, Robert Ross, William D. Parsons, Peter J. H. Jones

Medium-Chain Triglycerides Increase Energy Expenditure and Decrease Adiposity in Overweight Men

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Papers authored by Peter Jones