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All papers authored by Piebiep Goufo

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2021 Piebiep Goufo

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, Rupesh Kumar Singh

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, Isabel Cortez

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Metabolites Differentiating Asymptomatic and Symptomatic Grapevine Plants (Vitis vinifera ‘Malvasia-Fina’) Infected with Esca Complex Disease-Associated Fungi

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2020 Ivo Oliveira, Anne S. Meyer, Sílvia Afonso, Alex Sequeira, Alice Vilela

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, Piebiep Goufo

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, Henrique Trindade, Berta Gonçalves

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Effects of Different Processing Treatments on Almond (Prunus dulcis) Bioactive Compounds, Antioxidant Activities, Fatty Acids, and Sensorial Characteristics

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Piebiep Goufo

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, Rupesh Kumar Singh

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, Isabel Cortez

A Reference List of Phenolic Compounds (Including Stilbenes) in Grapevine (Vitis vinifera L.) Roots, Woods, Canes, Stems, and Leaves

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2016 Francielly T. Santos, Piebiep Goufo

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, Cátia Santos, Donzilia Botelho, João Fonseca, Aurea Queirós, Mônica S. S. M. Costa, Henrique Trindade

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Comparison of five agro-industrial waste-based composts as growing media for lettuce: Effect on yield, phenolic compounds and vitamin C

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Alexandre Gonçalves, Piebiep Goufo

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, Ana Barros, Raúl Domínguez‐Perles, Henrique Trindade, Eduardo A. S. Rosa, Luis Ferreira, Miguel Rodrigues

Cowpea (Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri‐food system: nutritional advantages and constraints

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