Published in
Taylor and Francis Group, Drying Technology, 3(36), p. 355-365, 2017
DOI: 10.1080/07373937.2017.1334000
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Performance of different process additives on the properties of mango powder obtained by drum drying
Journal article published in 2017 by
Isabela Portelinha Tonin,
Cristhiane Caroline Ferrari 
,
Marta Gomes da Silva,
Karen Linelle de Oliveira,
Maria Isabel Berto,
Vanessa Martins da Silva,
Silvia Pimentel Marconi Germer
,
Marta Gomes da Silva,
Karen Linelle de Oliveira,
Maria Isabel Berto,
Vanessa Martins da Silva,
Silvia Pimentel Marconi Germer
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