Published in
Humana Press, Methods in Molecular Biology, p. 115-125
DOI: 10.1007/978-1-4939-6682-0_8
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Chromatographic Methods to Evaluate Nutritional Quality in Oat
Book chapter published in 2017 by
Gracia Montilla-Bascón,
Corey D. Broeckling 
,
Owen A. Hoekenga,
Elena Prats ,
Mark Sorrells,
Julio Isidro-Sánchez
,
Owen A. Hoekenga,
Elena Prats ,
Mark Sorrells,
Julio Isidro-Sánchez
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