The Swiss Society of Microbiology: Small Bugs, Big Questions and Cool Answers
Journal article published in 2016 by
Gilbert Greub,
Christof Holliger,
Dominique Sanglard,
Jacques Schrenzel,
Volker Thiel,
Patrick Viollier 
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Abstract
The Swiss Society for Microbiology (SSM) represents around 700 scientists working in the fields of medical (human and veterinary), microbial biotechnology as well as fundamental, environmental, and food microbiology. Five sections: Clinical Microbiology, Environmental Microbiology, Mycology, Prokaryotic Biology, and Virology reflects the main interests of the membership.